{"title":"Products Made in Mie","description":"\u003cp\u003e\u003ca href=\"\/collections\/Mie\/green-tea\" title=\"Green tea from Mie\" class=\"btn\"\u003eGreen tea\u003c\/a\u003e \u003ca href=\"\/collections\/Mie\/matcha\" title=\"Matcha from Mie\" class=\"btn\"\u003eMatcha\u003c\/a\u003e \u003ca href=\"\/collections\/Mie\/black-tea\" title=\"Black tea from Mie\" class=\"btn\"\u003eBlack tea\u003c\/a\u003e \u003ca href=\"\/collections\/Mie\/gifts\" title=\"Gift ideas from Mie\" class=\"btn\"\u003eGift ideas\u003c\/a\u003e\u003c\/p\u003e\r\n\u003cdiv class=\"grid__item one-whole medium--one-half large--one-half left-txt\"\u003e\r\n\u003cp\u003eMie, the ancient capital, is one of the most famous locales in Japan. A city of World Heritage Sites featuring temples and shrines centuries old, Mie is a showcase of traditional Japanese culture. Uji-cha, or tea from the city of Uji, just south of Mie, is a cornerstone of the thousand-year history of Mie and thus Japan.\u003c\/p\u003e\r\n\u003cp\u003eUji-cha is regarded as the origin of Japanese tea production, where the Buddhist monk Eisai started the first tea fields to provide tea to the country's nobility. The leaves are grown primarily in surrounding municipalities (Ujitawara, Wazuka, etc.) and refined by factories in Uji. Uji-cha production dates back to the Kamakura period (1185-1333), and in the 13th century tea fields were founded near the famous Byodo-in temple. As time went by the name of Uji-cha spread throughout Japan, and Sen-no-rikyu, the priest who made the tea ceremony famous, played a critical role in establishing the region's fame. Today, Uji-cha is known for high quality tea such as gyokuro and matcha, as Shizuoka and Mie dominate production of tea on the whole.\u003c\/p\u003e\r\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/mieken_large.jpg?v=1520834658\" alt=\"\"\u003e\u003c\/p\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"grid__item one-whole medium--one-half large--one-half\"\u003e\u003c\/div\u003e","products":[{"product_id":"marushige-shimizu-kabusecha-shaded-green-tea-saemidori","title":"#0458.M1 Marushige Shimizu Tea Farm: 2026 Kabusecha Shaded Green Tea, Saemidori さえみどり","description":"\u003cp\u003eThe saemidori kabusecha \u003cspan data-mce-fragment=\"1\"\u003e(lightly shaded green tea) grown and processed by the Shimizu family of Suizawa, Mie Prefecture. This saemidori kabusecha has many fans for its bright green color and rich flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kabusecha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yumenet.live\/collections\/kabusecha\"\u003eKabusecha\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003es are a fantastic in-between tea (i.e., in-between sencha and gyokuro) and you wouldn't want to miss out on trying one from the Marushige Shimizu Tea Farm, that is their specialization.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA note about the cultivar:\u003c\/em\u003e The Saemidori cultivar (which means \"clear green\") was first cross-bred in 1969 between asatsuyu, the \"natural gyokuro\" for its rich umami flavors, and the popular yabukita which balances flavor with great crop yield and resistance to disease.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-fragment=\"1\"\u003eThis cultivar is becoming more familiar and liked by Japanese tea lovers. \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGrown as a kabusecha, you'll find a rich and balanced umami taste, grassy with a citrus-like astringency. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Saemidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2 weeks, direct covering (see photo)\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cem\u003e**Consider also cold steeping or ice steeping (see \u003ca href=\"https:\/\/yumenet.live\/steep\/\" title=\"Advanced Japanese Green Tea Steeping Techniques\" target=\"_blank\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/em\u003e\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":43093363654761,"sku":"mss003-010-y26","price":500.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original resealable bag","offer_id":43093363687529,"sku":"mss003-100g-y26","price":2780.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK (100g x 10 bags) 1kg \/ 2.2 lbs \/ May","offer_id":43093363720297,"sku":"mss003-100gx10-y26","price":25000.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ May Harvest \/ Procured on demand","offer_id":43093363753065,"sku":"mss003-1kg-y26","price":24000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/7EAB65E2-0AB9-4E09-AC67-83CFE13A6C9D.jpg?v=1692074039"},{"product_id":"marushige-shimizu-kabusecha-shaded-green-tea-saeakari","title":"#0457.M1 Marushige Shimizu Tea Farm: 2026 Kabusecha Shaded Green Tea, Saeakari さえあかり","description":"\u003cp\u003e\u003cstrong\u003eSaeakari cultivar kabusecha\u003c\/strong\u003e (shaded green tea) grown and processed by the Shimizu family of Suizawa, Mie Prefecture. The saeakari kabusecha is quite unique, one can enjoy the sweet scent of boiled corn\/boiled edamame. Since it is a relatively new variety, it is still considered to be rare. This is a tea that is relatively popular amongst women. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/yumenet.live\/collections\/kabusecha\" data-mce-href=\"https:\/\/yumenet.live\/collections\/kabusecha\"\u003eKabusecha\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003es are a fantastic in-between tea (i.e., in-between sencha and gyokuro) and you wouldn't want to miss out on trying one from the Marushige Shimizu Tea Farm, that is what they specialise in! This tea can be wonderfully refreshing when ice steeped, a recommendation for the summer time. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eA note about the saeakari cultivar:\u003c\/em\u003e Registered rather more recently in 2011, saeakari means \"radiant\/clear brightness\" in Japanese. It can be characterised with notes of chestnut and boiled corn. Due to its high umami, this cultivar is well-suited as a gyokuro or kabusecha.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Saeakari\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saeakari\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2 weeks, direct covering (see photo)\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular Steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e**\u003cem\u003eConsider also cold steeping or ice steeping (see \u003c\/em\u003e\u003c\/span\u003e\u003cem\u003e\u003ca title=\"Advanced Green Tea Steeping Techniques\" href=\"https:\/\/yumenet.live\/steep\/\" target=\"_blank\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/em\u003e\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original resealable bag","offer_id":43122139922537,"sku":"mss-110-100-y26","price":3200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender.jpg?v=1692165391"},{"product_id":"marushige-shimizu-kabusecha-shaded-green-tea-tobikkiri","title":"#0459.M1 Marushige Shimizu Tea Farm: 2026 Kabusecha Shaded Green Tea, Tobikkiri とびっきりかぶせ","description":"\u003cp\u003eThe word \u003cem\u003etobikkiri\u003c\/em\u003e in Japanese means \"extraordinary\" or \"a cut above the rest\". The Shimizu family named these leaves tobikkiri because they are truly a cut above the rest of their teas having been refined from competition grade leaves.\u003c\/p\u003e\n\u003cp\u003eTo achieve this excellence, the harvest was shaded with a double layer for 2-3 weeks, dramatically reducing the sunlight that reaches the plant to increase the chlorophyll content and reduce the bitterness in the leaf. We suggest using a warm water steeping method (below) to enjoy the umami and sweet flavors first.\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Tobikkiri\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2-3 weeks, overhead double covering\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular steaming\u003c\/li\u003e\n\u003cli\u003eTea field used for producing competition teas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSTEEPING NOTES\u003c\/h2\u003e\n\u003cp\u003eConsider also cold steeping or ice steeping (see \u003ca href=\"https:\/\/yumenet.live\/steep\/\" title=\"Advanced Green Tea Steeping Techniques\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/p\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":33072567025769,"sku":"mss-001-010-y26","price":540.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original resealable bag","offer_id":43133544988777,"sku":"mss-001-100-y26","price":4080.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK (100g x 10 bags) 1kg \/ 2.2 lbs \/ May","offer_id":33072569385065,"sku":"mss001-100x10-y26","price":36720.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/1C6A7969-38F8-4723-93E1-AD568849124C.jpg?v=1692074931"},{"product_id":"4th-market-chanoki-sencha-tea-cup","title":"4th-market: Chanoki Sencha Tea Cup","description":"\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSERIES ::\u003c\/strong\u003e Chanoki - A chic modern Japanese kyusu (tea pots) and yunomi (tea cups). This particular series was made at a kiln of a kyusu (teapot) craftsman. The simple, delicate design of the kyusu is shaped to prevent the liquid from dripping after pouring out the tea from the spout. Kyusu and yunomi will be a perfect set of gift! \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e(See the Chanoki Teapot \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/4th-market-chanoki-kyusu-tea-pot\" target=\"_blank\"\u003ehere\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDIAMETER ::\u003c\/strong\u003e 70 mm (2.75 in)\u003cbr\u003e\u003cstrong\u003eHEIGHT :: \u003c\/strong\u003e50 mm (1.96 in)\u003cbr\u003e\u003cstrong\u003eVOLUME :: \u003c\/strong\u003e100 cc (3.4 fl oz\/ 1\/2 cup)\u003cbr\u003e\u003cem\u003eMeasurements above are approximate\u003cbr\u003e\u003c\/em\u003e\u003cstrong\u003eMATERIAL ::\u003c\/strong\u003e pottery (clay)\u003cbr\u003e\u003cstrong\u003eNOTE :: \u003c\/strong\u003eColor may not be exactly as photographed.\u003c\/p\u003e\n\u003ch2\u003eVENDOR INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNAME :: \u003c\/strong\u003e4th-market \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLOCATION :: \u003c\/strong\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/nPy6y\"\u003e428-1 Higashikawara, Kosugicho, Yokkaichi, Mie 512-0902, JAPAN\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eESTABLISHED ::\u003c\/strong\u003e 2005 as a joint venture between 4 local kilns.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"4th-market","offers":[{"title":"Default Title","offer_id":4078078917,"sku":"1-14821","price":1350.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/4th-market-chanoki-sencha-tea-cup-602378.jpg?v=1663994317"},{"product_id":"4th-market-chanoki-kyusu-tea-pot","title":"4th-market: Chanoki Kyusu (tea pot)","description":"\u003cmeta http-equiv=\"content-type\" content=\"text\/html; charset=utf-8\"\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eSERIES ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e Chanoki - A chic modern Japanese kyusu (tea pots) and tea cups. This particular series was made at a kiln of a kyusu (teapot) craftsman. The simple, delicate design of the kyusu is shaped to prevent the liquid from dripping after pouring out the tea from the spout. Kyusu and yunomi will be a perfect set of gift! \u003cbr\u003e(See the yunomi cup \u003ca href=\"https:\/\/yumenet.live\/products\/4th-market-chanoki-sencha-tea-cup\" target=\"_blank\"\u003ehere\u003c\/a\u003e)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eDIAMETER ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e 85 mm (3.34 in) \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eHEIGHT ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e 60 mm (2.36 in)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eWEIGHT ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e 240 g (8.46 oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eVOLUME ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e 160cc (5.44 fl oz) Measurements above are approximate\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eMATERIAL ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e body: clay(pottery) strainer: stainless steel\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eNOTE ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e Color may not be exactly as photographed.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eNAME :: \u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e4th-market \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eLOCATION ::\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e \u003c\/span\u003e\u003ca style=\"line-height: 1.4;\" href=\"http:\/\/goo.gl\/maps\/nPy6y\"\u003e428-1 Higashikawara, Kosugicho, Yokkaichi, Mie 512-0902, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eESTABLISHED :: \u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e2005 as a joint venture between 4 local kilns.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"4th-market","offers":[{"title":"Default Title","offer_id":4078079045,"sku":"1-14811","price":7500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/4th-market-chanoki-kyusu-tea-pot-620991.jpg?v=1663994295"},{"product_id":"takeo-tea-farm-spring-sencha-green-tea-bags-2g-x-15-bags","title":"#0655.M1 Takeo Tea Farm: Spring Sencha Green Tea Bags 緑茶ティーバッグ","description":"\u003cp\u003eFirst harvest sencha tea leaves packed into a convenient tea bag!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote on Steeping:\u003c\/strong\u003e\u003cbr\u003eSuggested water temperature: 60˚C (140 ˚F)\u003c\/p\u003e\n\u003ch2\u003eREVIEW\u003c\/h2\u003e\n\u003cblockquote\u003eThe aroma of this tea that is in a bag is faint but distinct. There are notes of gentle sweetness, spinach, and fresh grass. Primarily the aroma is more of a savory sencha quality than a sweet one with a very slight finishing note of fresh pine needles. Luckily I did not notice the teabag itself adding any aroma to the tea, it is always so annoying when I can smell bag.\n\u003cp\u003eThe taste is at first that of kelp giving it an umami quality that is quite appealing, especially as it fades to a fresh grass sweetness in the aftertastes. Of course there is a midtaste in between, and it is a blend of spinach and kale, but without the bitter quality that kale has when raw. This tea is quite good for bagged tea and is, of course, the quality I expect from yumenet.live. I received the teabag as a sample in a previous order and could see myself ordering more for when I travel or don’t feel like breaking out the Kyusu and making a big deal of drinking my Sencha.\u003c\/p\u003e\n\u003cp\u003eFor full review: \u003ca href=\"http:\/\/ramblingbutterflythoughts.blogspot.com\/2014\/02\/yunomius-and-takeo-family-tea-farm.html\" title=\"Takeo Tea Farm: Spring Sencha Tea Bag review\" target=\"_blank\"\u003ehttp:\/\/ramblingbutterflythoughts.blogspot.com\/2014\/02\/yunomius-and-takeo-family-tea-farm.html\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Takeo Tea Farm","offers":[{"title":"35g (2.5g x 14 tea bags) \/ 1.2oz","offer_id":4078118597,"sku":"tko6027-2g14","price":980.0,"currency_code":"JPY","in_stock":true},{"title":"175g (2.5g x 70 tea bags) \/ 6.2 oz \/ Bulk bag","offer_id":39849379758185,"sku":"tko6027-175bulk","price":4000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_40dfbe7a-cce5-4e40-9b3a-1691e9498d0a.jpg?v=1692169844"},{"product_id":"takeo-tea-farm-professors-organic-green-tea-powder","title":"#0653.M1 Takeo Tea Farm: Professor's Organic Green Tea Powder 三重大学と作った 有機茶パウダー","description":"\u003cp\u003eProfessor's Organic Green Tea Powder was made in collaboration with Hiroshi Taguchi, Professor Emeritus and the head of Laboratory of Health Promotion, Mie University. This particular sencha powder has a very high rate of ORAC (\u003ca href=\"http:\/\/en.wikipedia.org\/wiki\/Oxygen_radical_absorbance_capacity\"\u003eOxygen Radical Absorbance Capacity\u003c\/a\u003e). ORAC is used for measuring antioxidant capacities, a method presented by the United States Department of Agriculture (USDA) and National Institute on Aging in 1992.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong\u003eNet Weight: \u003c\/strong\u003e\u003c\/strong\u003e30 grams\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie Prefecture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNotes\u003c\/strong\u003e: Made from tea that is cultivated without pesticides or synthetic fertilizers \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteeping:\u003c\/strong\u003e\u003cbr\u003ePlace 0.5 grams (1\/3 teaspoon) of sencha powder in a yunomi cup. Pour 100 cc (1\/2 cup, 3.4 fl oz) of hot \/ cold water into the cup and mix well with a spoon.\u003c\/p\u003e","brand":"Takeo Tea Farm","offers":[{"title":"Default Title","offer_id":4078118725,"sku":"tko-p01-030","price":1290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/takeo-tea-farm-professors-organic-green-tea-powder-643088.jpg?v=1664040088"},{"product_id":"takeo-tea-farm-spring-sencha-green-tea-powder","title":"#0656.M1 Takeo Tea Farm: 2026 Spring Sencha Green Tea Powder (Naturally Grown)","description":"\u003cp\u003eSencha powder made from tea cultivated without pesticides or fertilizers. The leaves are not shaded like matcha beforehand harvest which means the powder will have more antioxidants but also be more bitter than matcha.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 30g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu city, Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003cbr\u003ePlace 0.5 grams (1\/3 teaspoon) of sencha powder in a yunomi cup. Pour 100 cc (1\/2 cup, 3.4 fl oz) of hot \/ cold water into the cup and mix well with a spoon.\u003c\/p\u003e","brand":"Takeo Tea Farm","offers":[{"title":"Default Title","offer_id":4078118789,"sku":"tko-011-040","price":1020.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/takeo-tea-farm-spring-sencha-green-tea-powder-136048.jpg?v=1664040053"},{"product_id":"takeo-tea-farm-spring-konacha-green-tea-ichiban","title":"#0654.M1 Takeo Tea Farm: Spring Konacha Green Tea, Ichiban (JAS certified organic) 一番粉茶","description":"\u003cp\u003eKonacha is made of tea buds, dust, and small leaves that are filtered during tea processing. It has a strong flavor and an intense green color. Another name is 'sushi-tea (sushi-cha)' because it has been served in sushi restaurants. This easy-to-make, thick green konacha was convenient for quick preparation. Usually, a bamboo strainer is used.\u003c\/p\u003e\n\u003cp\u003eFarmer Takeo-san's konacha is made by tea leaves taken only from the ichiban-cha (first harvest tea).\u003c\/p\u003e\n\u003ch2\u003eSteeping Instructions\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 3 grams (0.11 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Amount\u003c\/strong\u003e: 100cc (1\/2 cup, 3.4 fl oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Temperature\u003c\/strong\u003e: 60˚C degrees (140˚F degrees)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Time\u003c\/strong\u003e: 30 seconds\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi resealable bag \/ Spring","offer_id":4078118853,"sku":"tko6016-010","price":380.0,"currency_code":"JPY","in_stock":false},{"title":"140g \/ 4.9 oz \/ Original non-resealable bag (JAS certified organic) \/ Spring","offer_id":4078118917,"sku":"tko6016-140","price":1380.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/20240229-140006_0000.png?v=1773648457"},{"product_id":"takeo-tea-farm-hojicha-roasted-green-tea-superior-summer","title":"#0646.M1 Takeo Tea Farm: Hojicha Roasted Green Tea, Superior (Summer) 上ほうじ茶","description":"\u003cp\u003eHoujicha is made by roasting ryokucha (green tea) over strong heat over a short period of time burning the leaves to a degree and imparting the roasted flavor. Because the ambient environment (temperature and humidity) affects the original green tea leaves depending on the leaf size and shape, the amount of stems still mixed into the leaves, there is a high level of skill involved with roasting the leaf evenly.\u003c\/p\u003e\n\u003cp\u003ethis hojicha utilizes summer harvested leaf that has grown larger than spring sencha. This results in a balanced earthy flavor whereas spring sencha would have stronger notes of caramel and autumn harvested leaf grown even larger would taste even more earthy\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 上ほうじ茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: Summer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e: Roasted. Pesticides not used in cultivation. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Mie Prefecture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of Cups in 100g\u003c\/strong\u003e: 80 cups (20 uses \/ 4 steepings \/ 1 cup per steeping. Varies with your steeping recipe.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSTEEPING NOTES\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"color: #cc0000;\"\u003eTea\u003c\/strong\u003e: 3 grams or 1 teaspoon. \u003cstrong style=\"color: #cc0000;\"\u003eTime\u003c\/strong\u003e: 30-60 seconds. \u003cstrong style=\"color: #cc0000;\"\u003eWater\u003c\/strong\u003e: 90˚C\/194˚F, 240 ml.\u003c\/li\u003e\n\u003cli\u003eThe amounts above are guidelines. Adjust to preference.\u003c\/li\u003e\n\u003cli\u003eConsider also cold steeping (see \u003ca title=\"Steeping Techniques for Japanese Green Tea\" href=\"https:\/\/yumenet.live\/pages\/steeping-techniques\" rel=\"noopener\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yumenet.live\/pages\/steeping-techniques\" target=\"_blank\"\u003eSteeping Technique\u003c\/a\u003e\u003ca title=\"Advanced Steeping Techniques for Japanese Green Tea\" href=\"https:\/\/yunomi.us\/steeping\/\" rel=\"noopener noreferrer\" target=\"_blank\"\u003es\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVENDOR INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Tsu-shi, Mie Prefecture, JAPAN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"10g \/ 0.35 oz \/ Summer Harvest","offer_id":40504986337385,"sku":"tko-h01-010","price":350.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ Summer Harvest","offer_id":32983782719593,"sku":"tko-h01-100","price":1500.0,"currency_code":"JPY","in_stock":false},{"title":"800g \/ 1.76 lbs  \/ Summer Harvest \/ JAS organic vacuum sealed bulk bag","offer_id":4078119493,"sku":"tko-h01-800","price":8500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/takeo-tea-farm-hojicha-roasted-green-tea-superior-summer-650544.jpg?v=1763604914"},{"product_id":"takeo-tea-farm-organic-bancha-green-tea-aoyanagi-may-spring-harvest","title":"#0648.M1 Takeo Tea Farm: 2026 Organic Bancha Green Tea, Satsuki no Aoyanagi, May harvest 五月の青柳","description":"\n\u003cp\u003eCertified organic bancha green tea harvested in the summer by the Takeo family. Compared to sencha, tea leaves of bancha is larger with less caffeine and more catechin.\u003c\/p\u003e\n\u003cp\u003eBancha is known under different names depending on the region, and is sometimes referred to as \u003cem\u003esenryu\u003c\/em\u003e 川柳. In Mie prefecture spring and summer harvested bancha is often referred to as \u003cem\u003eyanagi-cha\u003c\/em\u003e 柳茶 and autumn harvest as \u003cem\u003ebancha\u003c\/em\u003e 番茶. We have named our product 'Aoyanagi in May' for spring harvest, 'Aoyanagi' for summer harvest, and 'Bancha Organic' for autumn harvest.\u003c\/p\u003e\n\u003cp\u003eNote: Bag packed by Yunomi loses its organic certification. 1kg bag from Takeo Tea Farm is certified organic.\u003c\/p\u003e\n\n\u003ch2 style=\"clear: both;\"\u003eSteeping Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eTea Leaves\u003c\/strong\u003e: 4\u003cspan\u003e \u003c\/span\u003egrams\u003cbr\u003e\u003cstrong\u003eWater Amount\u003c\/strong\u003e: 100 ml\u003cspan\u003e \u003c\/span\u003e(1\/2 cup, 3.4 fl oz)\u003cbr\u003e\u003cstrong\u003eWater Temperature\u003c\/strong\u003e: 80˚C\u003cspan\u003e \u003c\/span\u003e\/\u003cspan\u003e \u003c\/span\u003e176˚F degrees\u003cbr\u003e\u003cstrong\u003eSteeping Time\u003c\/strong\u003e: 1 minute\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eProduct Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: May (not the first flush harvest, but a second trimming of late flushing leaves from the first flush, but prior to the second flush).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eProducer Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea farm, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFarmer\u003c\/strong\u003e: Hiroyuki Takeo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1925, all fields converted to organic cultivation in 1993, certified as organic in 2000\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e: JAS certified organic (legally equivalent to USDA, EU, \u003c\/span\u003e\u003cspan\u003eFrench\u003c\/span\u003e\u003cspan\u003e, Canadian, Australian, New Zealand organic certifications)\u003c\/span\u003e \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"[2026] 180g \/ 6.3oz \/ May \/ Original bag (JAS certified organic)","offer_id":41379655680105,"sku":"tko-ba1-180-y26","price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK 900g (5 bags x 180g) \/ 2 lbs \/ May \/ bulk bag (latest harvest)","offer_id":5694075397,"sku":"tko-ba1-900-y26","price":5000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/461AC0C0-693F-481F-BEFD-D657B55CBEEA.jpg?v=1692169667"},{"product_id":"takeo-tea-farm-summer-sencha-green-tea-hitotoki","title":"#0657.M1 Takeo Tea Farm: Summer Sencha Green Tea, Hitotoki ひととき (JAS Organic Certified)","description":"\u003ch2\u003eSTEEPING INSTRUCTIONS\u003c\/h2\u003e\n\u003cp\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea Leaves\u003c\/strong\u003e: 5 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Amount\u003c\/strong\u003e: 200 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Temperature\u003c\/strong\u003e: 80˚C degrees (176˚F degrees)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Time\u003c\/strong\u003e: 1 minute \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Summer Sencha, Hitotoki, from the Takeo Family\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: 80 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: ---\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie Prefecture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason\u003c\/strong\u003e: Summer (late June - early July)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: ---\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eVENDOR INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm (Japanese: Takeo Chagyo)\u003cbr\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Family-operated organic tea farm\u003cbr\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: 1122 Geinōchōhayashi, Tsu-shi, Mie Pref, JAPAN\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.google.com\/maps\/embed?pb=!1m18!1m12!1m3!1d1430.2496013743921!2d136.42594347600118!3d34.83372827815146!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x6003f6966104a7b1%3A0xd49d2b27ce6b57ee!2s1122+Gein%C5%8Dch%C5%8Dhayashi%2C+Tsu-shi%2C+Mie-ken+514-2202!5e1!3m2!1sen!2sjp!4v1441171018805\" width=\"400\" height=\"300\" frameborder=\"0\" style=\"border: 0;\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Takeo Tea Farm","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag (not certified organic)","offer_id":40114404261993,"sku":"tko-004-010","price":350.0,"currency_code":"JPY","in_stock":true},{"title":"75g \/ 2.6oz \/ Original bag (JAS organic certified)","offer_id":40114403410025,"sku":"tko-004-075","price":700.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/14.jpg?v=1772776404"},{"product_id":"takeo-tea-farm-organic-oolong-tea","title":"#0649.M1 Takeo Tea Farm: Organic Oolong Tea","description":"\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Oolong tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Summer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eFresh and vegetal tea with a light mouth feel, but still containing gentle deeper notes that give the tea complexity.\u003c\/p\u003e\n\u003cdiv class=\"twocol\"\u003e\n\u003ch2\u003eSteeping Notes \u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea: \u003c\/strong\u003e3 grams (0.11 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Amount: \u003c\/strong\u003e200cc (1 cup, 6.8 fl oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Temperature: \u003c\/strong\u003e80℃ degrees (176˚F degrees)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Time: \u003c\/strong\u003e2 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrink with milk: \u003c\/strong\u003ePrepare 250 cc (2 1\/4 cup, 8.5 fl oz) of water and 6 grams (0.21 oz) of Organic Oolong Tea in a pot over a heat. Wait until the water is boiling. Then turn down the heat to low and wait for 2 - 3 minutes. Add milk and boil for another 2 minutes. Use tea strainer before pouring into cup. Add sugar to taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Takeo Tea Farm","offers":[{"title":"10g \/ 0.35 oz","offer_id":4101736965,"sku":"tko-6031-010","price":330.0,"currency_code":"JPY","in_stock":true},{"title":"90g \/ 3.2 oz (original bag, JAS certified organic)","offer_id":4101737029,"sku":"tko-6031-090","price":1450.0,"currency_code":"JPY","in_stock":true},{"title":"720g (90g x 8 bags \/ original bag \/ JAS certified organic)","offer_id":4101737093,"sku":"tko-6031-090x8","price":9999.0,"currency_code":"JPY","in_stock":true},{"title":"4kg (1kg x 4 bags, original bag, JAS certified organic)","offer_id":40172524765289,"sku":"tko-6031-1kgx4","price":43000.0,"currency_code":"JPY","in_stock":false},{"title":"1kg \/ 2.2 lbs","offer_id":40704559841385,"sku":"tko-6031-1kg","price":11500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0649.M1_Takeo_Tea_Farm_Organic_Oolong_Tea.jpg?v=1783304914"},{"product_id":"takeo-tea-farm-organic-spring-sencha-green-tea-kodawari-2-premium","title":"#0651.M1 Takeo Tea Farm: 2026 Organic Spring Sencha Green Tea, Kodawari #2 Premium 特上こだわり","description":"\u003cp\u003eSpring sencha harvested between late April to early May. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteaming\u003c\/strong\u003e: Takeo-san steams the leaves for a slightly longer time than usual sencha, so we have classified this as a fukamushicha.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCultivars\u003c\/strong\u003e: Yabukita, zairai (grown from seed) blend\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePesticide use\u003c\/strong\u003e: Takeo-san\u003c\/span\u003e\u003cspan\u003e uses no pesticides in cultivation and have isolated their tea fields away from other agricultural activities to prevent contamination.\u003c\/span\u003e Of the some 20k tea farmers in Japan the Takeo family is one of a few family-operated artisan tea farms who have had their tea certified. \u003c\/p\u003e\n\u003cp\u003eJAS (Japan Agricultural Standard) certification mark\u003c\/p\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/yunomi.us\/files\/2013\/03\/jas.jpg\" alt=\"\"\u003eFlavor\u003c\/h2\u003e\n\u003cp\u003eBright and refreshingly green sencha with very mild astringency that adds freshness to the flavor. It is light bodied and easy to drink.\u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eSteeping Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eTea\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 3 grams (0.11 oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eWater Amount\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 100cc (1\/2 cup, 3.4 fl oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eWater Temperature\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 60-70˚C degrees (14\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e0-158\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e˚F degrees)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eSteeping Time\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 1 minute\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 style=\"clear: both;\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Organic Spring Sencha Kodawari #2 Premium\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 有機栽培茶こだわり　特上春煎茶\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eProducer Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea farm, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFarmer\u003c\/strong\u003e: Hiroyuki Takeo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1925, all fields converted to organic cultivation in 1993, certified as organic in 2000\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e: JAS certified organic (legally equivalent to USDA, EU, \u003c\/span\u003e\u003cspan\u003eFrench\u003c\/span\u003e\u003cspan\u003e, Canadian, Australian, New Zealand organic certifications)\u003c\/span\u003e \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ April-May \/ Yunomi bag","offer_id":43093003173993,"sku":"tko-002-010-y26","price":440.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 75g \/ 2.6 oz \/ April-May \/ Original bag (JAS Certified Organic)","offer_id":43093003206761,"sku":"tko-002-075-y26","price":1650.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK 750g (75g x 10 bags) \/ 26 oz \/ April-May \/ Original bag (JAS Certified Organic) \/ on demand","offer_id":43093003239529,"sku":"tko-002-075x10-y26","price":15400.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ April-May \/ Bulk bag","offer_id":43093003272297,"sku":"tko-002-1kg-y26","price":19000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/20240209-122143_0000.png?v=1707449997"},{"product_id":"takeo-tea-farm-organic-spring-sencha-green-tea-kodawari-1-imperial","title":"2026 #0650.M1 Takeo Tea Farm: Organic Spring Sencha Green Tea, Kodawari #1 Imperial 極上こだわり","description":"\u003cp\u003eOrganic spring sencha harvested between late April to early May. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteaming\u003c\/strong\u003e: Takeo-san steams the leaves for a slightly longer time than usual sencha, so we have classified this as a fukamushicha.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCultivars\u003c\/strong\u003e: Yabukita, zairai (grown from seed) blend\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePesticide use\u003c\/strong\u003e: Takeo-san\u003c\/span\u003e\u003cspan\u003e uses no pesticides in cultivation and have isolated their tea fields away from other agricultural activities to prevent contamination.\u003c\/span\u003e Of the some 20k tea farmers in Japan the Takeo family is one of a few family-operated artisan tea farms who have had their tea certified. \u003c\/p\u003e\n\u003cp\u003eJAS (Japan Agricultural Standard) certification mark\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea Leaves\u003c\/strong\u003e\u003cspan\u003e: 3 grams (0.11 oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Amount\u003c\/strong\u003e\u003cspan\u003e: 100cc (1\/2 cup, 3.4 fl oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Temperature\u003c\/strong\u003e\u003cspan\u003e: 60-70˚C degrees (14\u003c\/span\u003e\u003cspan\u003e0-158\u003c\/span\u003e\u003cspan\u003e˚F degrees)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Time\u003c\/strong\u003e\u003cspan\u003e: 1 minute\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Organic Spring Sencha Kodawari #2 Premium\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 有機栽培茶こだわり　特上春煎茶\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eProducer Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea farm, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFarmer\u003c\/strong\u003e: Hiroyuki Takeo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1925, all fields converted to organic cultivation in 1993, certified as organic in 2000\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e: JAS certified organic (legally equivalent to USDA, EU, \u003c\/span\u003e\u003cspan\u003eFrench\u003c\/span\u003e\u003cspan\u003e, Canadian, Australian, New Zealand organic certifications)\u003c\/span\u003e \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ April-May \/ Yunomi bag","offer_id":43092988231785,"sku":"tko-001-010-y26","price":550.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 75g \/ 2.6 oz \/ April-May \/ Original bag (JAS Certified Organic)","offer_id":43092988264553,"sku":"tko-001-075-y26","price":2730.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK 750g (75g x 10 bags) \/ 26 oz \/ April-May \/ Original bag (JAS Certified Organic)","offer_id":43092988297321,"sku":"tko-001-075x10-y26","price":22000.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ April-May \/ Bulk bag","offer_id":43092988330089,"sku":"tko-001-1kg-y26","price":26000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/9664AD66-BFA2-42A6-B8CA-D31AA78674B2.jpg?v=1692174361"},{"product_id":"takeo-tea-farm-organic-spring-sencha-green-tea-kodawari-3-superior","title":"#0652 Takeo Tea Farm: 2026 Naturally Grown Spring Sencha Green Tea, Kodawari #3 Superior 上こだわり","description":"\u003cp\u003eSpring sencha harvested between late April to early May from the mountains at the edge of Tsu City area of Mie Prefecture\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: Takeo-san steams the leaves for a slightly longer time than usual sencha, so we have classified this as a fukamushicha.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivars\u003c\/strong\u003e: Yabukita, zairai (grown from seed) blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsu City, Mie Prefecture\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003ePesticide use\u003c\/strong\u003e: Takeo-san\u003c\/span\u003e\u003cspan\u003e uses no pesticides in cultivation and have isolated their tea fields away from other agricultural activities to prevent contamination.\u003c\/span\u003e Of the some 20k tea farmers in Japan the Takeo family is one of a few family-operated artisan tea farms who have had their tea certified.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJAS (Japan Agricultural Standard) organic certification mark\u003c\/strong\u003e\u003cimg src=\"https:\/\/yunomi.us\/files\/2013\/03\/jas.jpg\" alt=\"\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e on original bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e\u003cspan\u003e: 3 grams (0.11 oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Amount\u003c\/strong\u003e\u003cspan\u003e: 100cc (1\/2 cup, 3.4 fl oz)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Temperature\u003c\/strong\u003e\u003cspan\u003e: 60-70˚C degrees (14\u003c\/span\u003e\u003cspan\u003e0-158\u003c\/span\u003e\u003cspan\u003e˚F degrees)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Time\u003c\/strong\u003e\u003cspan\u003e: 1 minute\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eProducer Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea farm, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFarmer\u003c\/strong\u003e: Hiroyuki Takeo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1925, all fields converted to organic cultivation in 1993, certified as organic in 2000\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e: JAS certified organic (legally equivalent to USDA, EU, \u003c\/span\u003e\u003cspan\u003eFrench\u003c\/span\u003e\u003cspan\u003e, Canadian, Australian, New Zealand organic certifications)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi Sample Bag","offer_id":47725255426153,"sku":null,"price":360.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 75g \/ 2.6 oz \/ May \/ Original bag","offer_id":5823301253,"sku":"tko-003-075-y26","price":1150.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK 750g (75g x 10 bags) \/ 26 oz \/ May \/ Original bag","offer_id":21288612790377,"sku":"tko-003-075x10-y26","price":9450.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ May \/ bulk bag","offer_id":40615941505129,"sku":"tko-003-1kg-y26","price":12000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/04DE30AA-3647-41BA-A4AD-BE90E8E2B24A.jpg?v=1692172648"},{"product_id":"marushige-shimizu-kabusecha-green-tea-powder","title":"Marushige Shimizu Tea Farm: Kabusecha Green Tea Powder 粉末かぶせ","description":"\u003cp\u003eKabusecha specialists, the Shimizu family of Suizawa, Mie Prefecture, have turned their shaded tea into a green tea powder for convenience and so that you can drink the whole leaf.\u003c\/p\u003e\n\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Green Tea Powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Blended\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003ePowdered tea made from shaded (kabusecha) leaves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 50 grams (1.76 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of Cups\u003c\/strong\u003e: 25-50 cups\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSTEEPING NOTES\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eUse 1-2 grams per 240 ml of 70-80C \/ 158-176F degree water. For best results sift the powder first into your cup, add a small amount of water to mix into a paste, then add water to desired flavor strength.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"Default Title","offer_id":6823968581,"sku":"mss-008-050","price":1300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/2_b923277f-6aa4-4c6b-a085-77857dd6e380.jpg?v=1762234655"},{"product_id":"marushige-shimizu-karigane-leaf-stem-green-tea-from-mie","title":"#0461.M1 Marushige Shimizu Tea Farm: 2026 Karigane Leaf Stem Green Tea from Mie かりがね","description":"\u003cp\u003eA blended leaf stem tea (\u003ca href=\"https:\/\/yumenet.live\/collections\/kukicha\" target=\"_blank\"\u003ekukicha\u003c\/a\u003e) grown and processed by the Shimizu family of Suizawa, Mie Prefecture. The refreshingness and sweetness of this tea may pleasantly surprise you, and overall, it is a well-balanced tea that can be enjoyed over multiple steeps (one to share with family and friends). \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBecause it is a premium kukicha, it is given the more refined name of karigane, literally the \"sound of geese\". Karigane is mainly a term that is utilised in the Kyoto\/Southern areas of Japan and the term evokes the elegance of Japanese geese carrying a twig as it migrates across the Sea of Japan. When it tires, it places the twig in the water and rests on it... (very poetic!) or so the legend goes. \u003c\/p\u003e\n\u003cp\u003eIf you are not too familiar with kukicha, one may wonder why people drink tea made from stalks instead of regular leaf tea.  It is because the stalks of green tea are also rich in nutrients, contain umami flavor, and have a pleasant aroma and flavor. In fact, stalks and stems receive less sunlight compared to leaves which result in less production of catechins and more sweet notes (umami) in brewed tea.\u003c\/p\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Karigane Leaf Stem Green Tea from Mie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Blended\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded about 2 weeks\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular Steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 100 grams (3.52 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of Cups\u003c\/strong\u003e: 60 cups (20 uses \/ 3 steepings \/ 1 cup per steeping. Varies with your steeping recipe.)\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e1st steeping: \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4; font-size: 15px;\"\u003eTea\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e: 5 grams or 1 teaspoon. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4; font-size: 15px;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e: 30 sec. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4; font-size: 15px;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e: 70˚C\/158˚F, 200 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e2nd steeping: \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4; font-size: 15px;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e: 10-20 seconds. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4; font-size: 15px;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e: 80˚C\/176˚F, 200 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e3rd steeping: \u003c\/span\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026 Harvest] 100g \/ 0.35oz \/ Original resealable bag","offer_id":43122137170025,"sku":null,"price":1430.0,"currency_code":"JPY","in_stock":true},{"title":"[2025] 100g \/ 3.5 oz \/ Original resealable bag","offer_id":39411466272873,"sku":"mss011-100","price":1300.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 1kg (100g x 10 original bags) \/ 2.2 lbs","offer_id":41379632414825,"sku":"mss011-100x10-y26","price":12600.0,"currency_code":"JPY","in_stock":true},{"title":"1kg Bulk \/ 2.2 lbs \/ Bulk bag","offer_id":40054849208425,"sku":"mss011-1kg","price":11000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/CA6BD80E-DF19-41A4-BC1F-196AAFF8E20D.jpg?v=1765874280"},{"product_id":"4th-market-chanoki-wagashi-plate","title":"4th-market: Chanoki Wagashi Plate","description":"\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSERIES ::\u003c\/strong\u003e Chanoki - A chic modern Japanese kyusu (tea pots) and yunomi (tea cups). This particular series was made at a kiln of a kyusu (teapot) craftsman. The simple, delicate design of the kyusu is shaped to prevent the liquid from dripping after pouring out the tea from the spout. Kyusu and yunomi will be a perfect set of gift!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDIAMETER ::\u003c\/strong\u003e 122 mm (4.8 in)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHEIGHT :: \u003c\/strong\u003e14 mm (0.55 in)\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003eMeasurements above are approximate\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMATERIAL ::\u003c\/strong\u003e pottery (clay)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNOTE :: \u003c\/strong\u003eColor may not be exactly as photographed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNAME :: \u003c\/strong\u003e4th-market \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLOCATION :: \u003c\/strong\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/nPy6y\"\u003e428-1 Higashikawara, Kosugicho, Yokkaichi, Mie 512-0902, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eESTABLISHED ::\u003c\/strong\u003e 2005 as a joint venture between 4 local kilns.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"4th-market","offers":[{"title":"Default Title","offer_id":23550737669,"sku":"1-14831","price":3000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/4th-market-chanoki-wagashi-plate-184430.jpg?v=1663992547"},{"product_id":"hand-curving-washi-bookmark","title":"Hand-stenciled Isekatagami Bookmark","description":"\u003cp\u003eJapanese traditional hand craft: hand stenciled bookmark made with a traditional persimmon-dyed paper called isekatagami (literally \"paper stencil from Ise\"). This traditional stencil from the Ise region in Mie is primarily used to dye kimono fabric. Included is a set of 3 different designs (Iris flower, Butterfly and Cherry Blossoms).\u003c\/p\u003e","brand":"Isekatagami","offers":[{"title":"Default Title","offer_id":28399500394601,"sku":"handcurving-bkmk","price":1000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/hand-stenciled-isekatagami-bookmark-970872.jpg?v=1663992878"},{"product_id":"4th-market-perna-mug-cup-1","title":"4th-market: Perna Mug Cup","description":"\u003ch2\u003e\u003cstrong\u003eProduct Info\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e Perna\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter:\u003c\/strong\u003e 10.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight: \u003c\/strong\u003e 8.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 240cc\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMeasurements above are approximate\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial: \u003c\/strong\u003eSemi-Porcelain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNote: \u003c\/strong\u003e Color may not be exactly as photographed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage\u003c\/strong\u003e: Safe for use in microwave and dishwashing machines\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e... Because there is some water absorption in the base, the base absorbs moisture from the outside air, and a very small amount of expansion and contraction are repeated. It rarely happens in a normal environment, but depending on your situation, There is a case where penetration (cracks entering the glaze of the surface) enters.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e4th-market \u003c\/strong\u003ewas established in 2005 as a joint venture between four local kilns in the Yokkaichi Region of Mie Prefecture, Japan. Products are designed by 4th-market and produced by these kilns working in cooperation with each other.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eYokkaichi, Mie, Japan\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"4th-market","offers":[{"title":"White","offer_id":32387878289513,"sku":"fmk1-13111","price":3500.0,"currency_code":"JPY","in_stock":true},{"title":"Beige","offer_id":32387878355049,"sku":"fmk1-13112","price":3500.0,"currency_code":"JPY","in_stock":false},{"title":"Brown","offer_id":32387878322281,"sku":"fmk1-13113","price":3500.0,"currency_code":"JPY","in_stock":false},{"title":"white (4pcs set)","offer_id":42971116699753,"sku":null,"price":11000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/172009681.jpg?v=1752651938"},{"product_id":"4th-market-perna-saucer","title":"4th-market: Perna Saucer","description":"\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSERIES ::\u003c\/strong\u003e Perna\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDIAMETER ::\u003c\/strong\u003e 13.5cm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHEIGHT :: \u003c\/strong\u003e 2cm\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMeasurements above are approximate\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMATERIAL ::\u003c\/strong\u003e Semi-porcelain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOTE :: \u003c\/strong\u003eColor may not be exactly as photographed.\u003c\/p\u003e\n\u003cp\u003e... Because there is some water absorption in the base, the base absorbs moisture from the outside air, and a very small amount of expansion and contraction are repeated. It rarely happens in a normal environment, but depending on your situation, There is a case where penetration (cracks entering the glaze of the surface) enters.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eoven, microwave and dishwasher safe\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eVENDOR INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNAME :: \u003c\/strong\u003e4th-market\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLOCATION :: \u003c\/strong\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/nPy6y\"\u003e428-1 Higashikawara, Kosugicho, Yokkaichi, Mie 512-0902, JAPAN\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eESTABLISHED ::\u003c\/strong\u003e 2005 as a joint venture between 4 local kilns.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"4th-market","offers":[{"title":"White","offer_id":32387878649961,"sku":"fmk1-13131","price":2000.0,"currency_code":"JPY","in_stock":true},{"title":"Yellow","offer_id":32387878748265,"sku":"fmk1-13132","price":2000.0,"currency_code":"JPY","in_stock":true},{"title":"Brown","offer_id":32387878715497,"sku":"fmk1-13133","price":2000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/4th-market-perna-saucer-514364.jpg?v=1770095770"},{"product_id":"marushige-shimizu-tea-farm-kabusecha-shaded-green-tea-tsuyuhikari","title":"#0460.M1 Marushige Shimizu Tea Farm: Kabusecha Shaded Green Tea, Tsuyuhikari つゆひかり","description":"\u003cp\u003e\u003cstrong\u003eA tsuyuhikari cultivar kabusecha\u003c\/strong\u003e (lightly shaded green tea) grown and processed by the Shimizu family of Suizawa, Mie Prefecture. This tsuyuhikari kabusecha has a sweet taste at first, which is followed by a  gentle bitter taste upon drinking.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kabusecha\"\u003eKabusecha\u003c\/a\u003es are a fantastic in-between tea (i.e., in-between sencha and gyokuro) and you wouldn't want to miss out on trying one from the Marushige Shimizu Tea Farm, that is their specialization.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote about the cultivar:\u003c\/em\u003e The tsuyuhikari cultivar was d\u003cspan data-mce-fragment=\"1\"\u003eeveloped in Shizuoka Prefecture. It is a crossbreed with a mother of “Shizu7132” and a father of “Asatsuyu”. This cultivar is characterised with its rich umami taste, fresh aroma, and is delicately floral. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Tsuyuhikari\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Tsuyuhikari\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2 weeks, direct covering (see photo)\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular Steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Info\u003c\/h2\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e\n\u003cp\u003eConsider also cold steeping or ice steeping (see \u003ca rel=\"noopener\" href=\"https:\/\/yumenet.live\/steep\/\" title=\"Advanced Steeping Techniques for Japanese Green Tea\" data-mce-fragment=\"1\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/steep\/\"\u003eSteeping Techniques\u003c\/a\u003e). \u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":39514514423913,"sku":"mss013-010-y26","price":500.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ original resealable bag","offer_id":43133362897001,"sku":"mss013-100-y26","price":3200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/CED33015-707E-4E2B-B8BB-B1C3482FA9B7.jpg?v=1692074512"},{"product_id":"ohana-botanica-cheese-board-aloha-moana","title":"Ohana Botanica Cheese Board: Aloha Moana","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eA cheese board made with resin art by the Kawabata Family of Mie Prefecture. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSize:\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade in Yokkaichi, Mie, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMaterial: wood and resin\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDo not use in microwave, oven, dishwasher.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNote: Handmade, each board is different in the configuration of the wood and resin. \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ohana Botanica","offers":[{"title":"Default Title","offer_id":40808067563625,"sku":"65472052996e7","price":20000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/7BF17D91-975A-4EC6-8297-8EE52D5C051B.jpg?v=1699161135"},{"product_id":"ohana-botanica-keychain-aloha-moana","title":"Ohana Botanica Keychain: Aloha Moana","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA keychain made with resin art by the Kawabata Family of Mie Prefecture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSize:\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade in Yokkaichi, Mie, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: wood and resin\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDo not use in microwave, oven, dishwasher.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eNote: Handmade, each board is different in the configuration of the wood and resin. \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ohana Botanica","offers":[{"title":"Default Title","offer_id":40808074412137,"sku":"HB-moana","price":3000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_bf20d971-10b9-4d0b-b82b-b6c611f35010.heic?v=1698931900"},{"product_id":"0935-m1-takeo-tea-farm-superior-hojicha-powder","title":"#0935.M1 Takeo Tea Farm: Superior Hojicha Powder, Naturally Grown","description":"\u003cp\u003eThis hojicha powder has clear and sharp toasty first notes that then are followed by more mellow warmth.\u003c\/p\u003e\n\u003cp\u003eHojicha is made by roasting ryokucha (green tea) over strong heat over a short period of time burning the leaves to a degree and imparting the roasted flavor. Because the ambient environment (temperature and humidity) affects the original green tea leaves depending on the leaf size and shape, the amount of stems still mixed into the leaves, there is a high level of skill involved with roasting the leaf evenly.\u003c\/p\u003e\n\u003cp\u003eThis hojicha powder utilizes hojicha made from summer harvested leaf that has grown larger than spring sencha. This results in a balanced earthy flavor whereas spring sencha would have stronger notes of caramel and autumn harvested leaf grown even larger would taste even more earthy.\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePreparation\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eTo create delicious hojicha lattes and tea powder based links, check out our dedicated powdered tea preparation guide from this \u003ca href=\"https:\/\/yumenet.live\/pages\/instructions-for-powdered-tea-preparation?_pos=1\u0026amp;_psq=powder\u0026amp;_ss=e\u0026amp;_v=1.0#hojicha-anchor\"\u003elink\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 上ほうじ茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Blend (Yabukita \u0026amp; Zairai)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: Summer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e: Roasted. Pesticides not used in cultivation. Ground by beads mill.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTo make a \u003ca rel=\"noopener\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/hojicha-latte-milk-recipe\" target=\"_blank\"\u003ehojicha latte see this recipe\u003c\/a\u003e, and for \u003ca rel=\"noopener\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/tagged\/hojicha\" target=\"_blank\"\u003eother recipes using hojicha here\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eThe amounts above are guidelines. Adjust to preference.\u003c\/li\u003e\n\u003cli\u003eConsider also cold steeping (see \u003ca rel=\"noopener\" href=\"https:\/\/yumenet.live\/pages\/steeping-techniques\" title=\"Steeping Techniques for Japanese Green Tea\" target=\"_blank\"\u003eSteeping Technique\u003c\/a\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/yunomi.us\/steeping\/\" title=\"Advanced Steeping Techniques for Japanese Green Tea\" target=\"_blank\"\u003es\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Takeo Tea Farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Tsu-shi, Mie Prefecture, JAPAN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takeo Tea Farm","offers":[{"title":"10g \/ 0.35 oz \/  Yunomi resealable bag","offer_id":42439195263081,"sku":"tko-hp1-010","price":500.0,"currency_code":"JPY","in_stock":true},{"title":"30g \/ 1 oz \/ inner bag w\/Yunomi label + resealable bag","offer_id":42599300366441,"sku":"tko-hp1-030","price":950.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ Resealable bag w\/Yunomi label","offer_id":42439195295849,"sku":"tko-hp1-100","price":2400.0,"currency_code":"JPY","in_stock":true},{"title":"250g \/ 8.8 oz \/ Resealable bag w\/Yunomi label","offer_id":42599311507561,"sku":"tko-hp1-250","price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 1kg (100g x 10 original resealable bags) \/ 2.2 lbs","offer_id":42671324069993,"sku":"tko-hp1-100x10","price":22000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Takeo_Hoji.jpg?v=1772165580"},{"product_id":"matcha-mika-premium-barista-grade","title":"#0146.SX Matcha Mika - Stone Milled, Premium Barista Grade, Single Cultivar Yabukita Modern Matcha from Ise, Mie Pref -抹茶 三華-","description":"\u003cp\u003eAs a premium barista grade matcha, this product has a strong balance of beautiful green color, umami matcha flavor and bitterness that allows it to stand out against other milk \/ syrup flavors.\u003c\/p\u003e\n\u003cp\u003eThe flavor profile is fresh, green, vegetal—notes of cut lettuce.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePhoto is a placeholder.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Ise, Mie Prefecture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\/Summer Blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultiver\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eproduction\u003c\/strong\u003e: stone mill grinding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging\u003c\/strong\u003e: Silver plastic bag inside gift can for 30g. \u003cspan style=\"color: #ff2a00;\"\u003e\u003cem\u003eMultipacks contain unlabeled or generic labeled individual refill bags. Bulk bag has a generic label.\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: We recommend storing some matcha in an airtight container at room temperature for daily use, and the remaining matcha stored airtight in your refrigerator or freezer for long-term storage. Please note that odors from other foods in a refrigerator can seep through plastic over a long period of time.  Double-seal in a plastic ziplock bag and tupperware container for maximum freshness and to avoid other food smells from affecting the matcha. Always allow a container to sit and acclimate to room temperature (3-12 hours) before unsealing to acclimate to room temperature. This avoids condensation from damaging the matcha powder.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow much does 30 grams of matcha make?\u003c\/h2\u003e\n\u003cp\u003eIt depends on how thick you make your matcha and how much you make, but if you use 1 gram (about 1\/3 teaspoon) to make a 50 ml cup, that's 15 cups of matcha!\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003c\/dt\u003e\n\u003c\/dl\u003e","brand":"Yunomi.Tea","offers":[{"title":"30g \/ Refill bag in gift can","offer_id":42608150741097,"sku":"usui-ma1-030","price":2000.0,"currency_code":"JPY","in_stock":true},{"title":"250g \/ 8.8 oz \/ Bulk bag","offer_id":47715342155881,"sku":"usui-ma1-250","price":13000.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 300g (30g x 10 refill bags) \/ 10.6 oz","offer_id":42608150773865,"sku":"usui-ma1-030x10","price":18000.0,"currency_code":"JPY","in_stock":true},{"title":"1kg \/ 2.2 lbs","offer_id":42608152903785,"sku":"usui-ma1-1kg","price":54000.0,"currency_code":"JPY","in_stock":true},{"title":"5kg (1kg x 5 bags) \/ 11 lbs","offer_id":43226514391145,"sku":"usui-ma1-1kgx5","price":240000.0,"currency_code":"JPY","in_stock":true},{"title":"25kg (1kg x 25 bags) \/ 55 lbs \/ Carton","offer_id":47665366237289,"sku":"usui-ma1-1kgx25","price":1050000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Mika_Matcha_powder.jpg?v=1781155673"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/collections\/mie.jpg?v=1520834669","url":"https:\/\/yumenet.live\/collections\/mie\/gifts.oembed","provider":"yumenet.live","version":"1.0","type":"link"}