{"title":"Shibakiri Tea Garden","description":"","products":[{"product_id":"shibikiri-tea-garden-kiyomi-handpicked-yabukita-asamushicha","title":"#0958.S5 Shibakiri Tea Garden: 2025 Kiyomi - Handpicked, Shaded Single Cultivar Yabukita Asamushicha","description":"\u003cp\u003eThe image of the leaf says it all. Beautifully shaped, with a deep green color and shine, the appearance of a leaf a this quality signals the most careful cultivation, harvesting and processing as a light steamed, asamushicha.\u003c\/p\u003e\n\u003cp\u003eThe Yabukita cultivar, so widely used as it is, acquires a reputation for being too common, ordinary, more bitter than other cultivars like saemidori, asatsuyu, etc. But as the gold standard in the industry, it is also a strong foundation upon which to build crystal sculptures with dazzling complexity....if you are as good as the farmers of Shibakiri Tea Garden. And to think that farmer Sugiyama Tadashi inherited the farm from his late father in 2018 when he was only 19 years old! While relatives have helped him grow as a tea farmer and undoubtedly provide much help and advice, we could only be blown away by the delicacy of this tea.\u003c\/p\u003e\n\u003cdl type=\"_moz\"\u003e\n\u003cdt\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Shizuoka-grown green tea leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation Notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eMohata, Shimizu, Shizuoka.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-operated farm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Tadashi Sugiyama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm Labor\u003c\/strong\u003e:\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/dt\u003e\n\u003c\/dl\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: #ffffff; color: #000000;\"\u003eSteeping Note \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"0\" data-end=\"88\"\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea: \u003c\/strong\u003e5 grams (0.18 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater amount\u003c\/strong\u003e: 60 ml\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"154\" data-start=\"111\"\u003e1st infusion: 50°C (122°F), 2 minutes\u003c\/li\u003e\n\u003cli data-end=\"154\" data-start=\"111\"\u003e2nd infusion: 50°C \/ 122°F, 90 seconds\u003c\/li\u003e\n\u003cli data-end=\"154\" data-start=\"111\"\u003e3rd infusion: 80°C \/ 176°F, 40 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Bag in yumenet.live gift can","offer_id":42195082379369,"sku":"shbk-T01-010","price":4630.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ Bag in yumenet.live gift can","offer_id":42195082412137,"sku":"shbk-T01-100","price":25000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0958.S5ShibakiriTeaGarden.2025Kiyomi-Handpicked_ShadedSingleCultivarYabukitaAsamushichatealeaf.jpg?v=1757426877"},{"product_id":"0937-s5-shibakiri-en-7132","title":"#0937.S5 Shibakiri Tea Garden: Ichoucha Sencha Shizu 7132 萎凋煎茶 静7132","description":"\u003cp\u003eThis is a sencha made from the Shizu 7132 cultivar, with a light withering process to enhance its aroma. Enjoy the fruity fragrance and well-balanced umami flavor.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003eProduct Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Shizuoka-grown green tea leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Shizu 7132.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation Notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Mohata, Shimizu, Shizuoka.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-operated farm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Tadashi Sugiyama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm Labor\u003c\/strong\u003e:\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(0, 0, 0);\"\u003eSteeping Note \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"0\" data-end=\"88\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea: \u003c\/strong\u003e5 grams (0.18 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater amount\u003c\/strong\u003e: 90 ml\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"92\" data-end=\"134\"\u003e1st infusion: 70°C (158°F), 1 minute\u003c\/li\u003e\n\u003cli data-start=\"92\" data-end=\"134\"\u003e2nd infusion: 80°C (176°F), 40 seconds\u003c\/li\u003e\n\u003cli data-start=\"92\" data-end=\"134\"\u003e3rd infusion: 90°C (194°F), 40 seconds\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(0, 0, 0);\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi bag","offer_id":42458935591017,"sku":"shbk-ity-010","price":1300.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ Original bag","offer_id":42458935558249,"sku":"shbk-ity-100","price":11250.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK (100g x 5 original bags) 500g \/ 1.1 lbs","offer_id":42571653677161,"sku":"shbk-ity-100x5","price":55000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0937.S5Shibakiri-en.IchoSenchaShizu7132GrowninShizuoka_Japan.jpg?v=1754291656"},{"product_id":"0938-s5-shibakiri-tea-garden-hakuyo-heirloom-variety-yamabuki","title":"#0938.S5 Shibakiri Tea Garden: Hakuyo Heirloom Variety – Yamabuki","description":"\u003cdl type=\"_moz\"\u003e\n\u003cdt\u003e\n\u003cp\u003eA golden-colored tea crafted by Shibakiri Tea Garden.\u003cbr data-end=\"52\" data-start=\"49\"\u003eJust like a flower that blooms only during the first flush season, the tea fields turn golden in spring. The tender young leaves harvested at this time offer a unique flavor unlike ordinary teas — a rich, full-bodied umami that spreads across the palate.\u003cbr data-end=\"311\" data-start=\"308\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Shizuoka-grown green tea leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Zairai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation Notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Mohata, Shimizu, Shizuoka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-operated farm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Tadashi Sugiyama\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/dt\u003e\n\u003c\/dl\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: #ffffff; color: #000000;\"\u003eInstructions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eSee our steeping techniques here: \u003ca href=\"https:\/\/yumenet.live\/pages\/japanese-tea-steeping-techniques\"\u003eyumenet.live\/steep\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi bag","offer_id":42458924548201,"sku":"shbk-hak-010","price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":42458924515433,"sku":"shbk-hak-100","price":11250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0938.S5_Shibakiri_Tea_Garden_Hakuyo_Heirloom_Variety_Yamabuki.jpg?v=1761551925"},{"product_id":"0939-s5-shibakiri-en","title":"#0939.S5 Shibakiri Tea Garden: Kamairi-cha from Hakuyo Heirloom Cultivar Grown in Shizuoka 白葉在来種 釜炒り","description":"\u003cp\u003eThis very special Kamairi-cha tea has a rich flavor and beautiful color. The pan roasting gives pleasant warmth and ties the flavor together.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003eProduct Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Shizuoka-grown green tea leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Hakuyo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation Notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Mohata, Shimizu, Shizuoka.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-operated farm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Tadashi Sugiyama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm Labor\u003c\/strong\u003e:\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi bag","offer_id":42458897973353,"sku":"shbk-kama-010","price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":42458897940585,"sku":"shbk-kama-100","price":11250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0939.S5Shibakiri-en._ShizuokaPrefecture.jpg?v=1754288135"},{"product_id":"0940-s5-shibakiri-tea-garden-hakuyo-heirloom-variety-yamabuki-bancha","title":"#0940.S5 Shibakiri Tea Garden: Hakuyo Heirloom Variety Yamabuki Bancha","description":"\u003cp\u003eThe golden hued fields of Yamabuki cultivar tea are a truly mesmerizing sight. From these fields comes this very special green tea that is both fragrant and rich in umami notes.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003eProduct Info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Shizuoka-grown green tea leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yamabuki\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation Notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Mohata, Shimizu, Shizuoka.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-operated farm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProducer\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e: Tadashi Sugiyama\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\n\u003cspan style=\"background-color: #ffffff; color: #000000;\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003ch2\u003e\u003cspan style=\"background-color: #ffffff; color: #000000;\"\u003eInstructions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eSee our steeping techniques here: \u003ca href=\"https:\/\/yumenet.live\/pages\/japanese-tea-steeping-techniques\"\u003eyumenet.live\/steep\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi bag","offer_id":42458891485289,"sku":"shbk-ban-010","price":300.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":42458891518057,"sku":"shbk-ban-100","price":3000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0940.S5_Shibakiri_Tea_Garden._Hakuyo_Heirloom_Variety_Yamabuki_Bancha.jpg?v=1761551691"},{"product_id":"shibakiri-tea-garden-hojicha-powder-100g","title":"#0943.S5 Shibakiri Tea Garden: Hojicha Powder 100g","description":"\u003cp\u003eThis warmly toasty hojicha powder is especially delicious enjoyed as a hojicha latte. It can also be used in baking and other foods and drinks to give a rich and toasty flavor. This hojicha powder is mild and rounded, making it a great fit if you prefer hojicha lattes with subtle and smooth toastiness.\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePreparation\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eTo create delicious hojicha lattes and tea powder based links, check out our dedicated powdered tea preparation guide from this \u003ca href=\"https:\/\/yumenet.live\/pages\/instructions-for-powdered-tea-preparation?_pos=1\u0026amp;_psq=powder\u0026amp;_ss=e\u0026amp;_v=1.0#hojicha-anchor\"\u003elink\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"Default Title","offer_id":42447945793641,"sku":"shbk-hp-100","price":1950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Shibakirien_Hoji.jpg?v=1772165422"},{"product_id":"0936-s5-shibakiri-tea-garden-2025-hototogisu-handpicked-shaded-single-cultivar-yabukita-asamushicha","title":"PREORDER available early May 🍵 2026 #0936.S5 Shibakiri Tea Garden: Hototogisu - Handpicked, Shaded Single Cultivar Yabukita Asamushicha","description":"\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita \u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eMohata, Shimizu, Shizuoka.\u003cmeta charset=\"utf-8\"\u003e \u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eThe amounts below are guidelines. Adjust to preference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eTea: \u003c\/strong\u003e5 grams (0.18 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eWater Amount: \u003c\/strong\u003e60ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eWater Temperature: \u003c\/strong\u003e50℃ degrees (122˚F degrees)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSteeping Time: \u003c\/strong\u003e2 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":42532161618025,"sku":"shbk-T02-010-y26","price":1000.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ Original bag","offer_id":42532161650793,"sku":"shbk-T02-100-y26","price":8900.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0936.S5ShibakiriTeaGarden.2025Hototogisu-Handpicked_ShadedSingleCultivarYabukitaAsamushicha.jpg?v=1758521055"},{"product_id":"0978-s5-shibakiri-tea-garden-matcha-okumidori-stone-milled-100g","title":"#0978.S5 Shibakiri Tea Garden: Matcha Okumidori Stone-milled 100g (LIMITED EDITION)","description":"\u003cp\u003eStone milled Okumidori leaf from the artisanal Shibakiri Tea Garden rivals its counterparts in Kyoto with its rich, full flavor. \u003c\/p\u003e\n\u003ch2\u003eAbout Shibakiri Tea Garden\u003c\/h2\u003e\n\u003cp\u003eTea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases.\u003c\/p\u003e","brand":"Shibakiri Tea Garden","offers":[{"title":"Default Title","offer_id":42636821954665,"sku":"shbk-ma3-100","price":12000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/LIMITED_EDITION_0978.S5_Shibakiri_Tea_Garden_Matcha_Okumidori_Stone-milled_100g.jpg?v=1762754865"}],"url":"https:\/\/yumenet.live\/collections\/shibakiri-tea-garden.oembed","provider":"yumenet.live","version":"1.0","type":"link"}