{"title":"My Tokyo Stays Tea Collection","description":"","products":[{"product_id":"dokodemosora-01-naturally-grown-wakayama-tamaryokucha","title":"#0224.W1 Dokodemosora : 2026 #01: Naturally Grown Wakayama Tamaryokucha","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis spring-harvested, naturally grown tamaryokucha was harvested around the 88th night (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ehachijyu-hachiya\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e). It has long been said that drinking tea picked on the 88th night is fortuitous, it brings good health and longevity. This mountain grown tea from the \u003ca href=\"https:\/\/yumenet.live\/collections\/dokodemosora-tea-farm\" target=\"_blank\"\u003eDokodemosora tea farm\u003c\/a\u003e located in Kumano, Wakayama prefecture is full of nutrients, smooth, and comes with a good balance of sweetness and astringency. It also has a refreshing note, so one could also enjoy it cold brewed on hot summer days. This tea was grown by tea farmer Dai Oizumi, without the use of pesticides. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is tamaryokucha? \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/tamaryokucha\" target=\"_blank\"\u003eTamaryokucha\u003c\/a\u003e (玉緑茶 literally \"ball-green-tea\") is a major tea category drunk primarily in the southern Japanese island of Kyushu (e.g., Kagoshima, Fukuoka, Saga). It can be pan-fired (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ekamairi tamaryokucha\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e) or steamed (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003emushiguri\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e or \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eguricha\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e), but \u003c\/span\u003e\u003cb\u003ethe key characteristic is the skipping of the last rolling process so that the leaves are curled instead of straight. \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe flavor of tamaryokucha is similar to sencha, but is (in general) less astringent and soft.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Naturally Grown Wakayama Tamaryokucha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese Name\u003c\/strong\u003e: どこでもそら 玉緑茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Wakayama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Dokodemosora\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Family owned tea farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 875 Minamioitsukushi, Nachikatsuuracho, Higashimurogun, Wakayama Prefecture, Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Dokodemosora Tea Farm","offers":[{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Yunomi resealable bag","offer_id":43162046824553,"sku":"dds20660L-100-y26","price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ May \/ Bulk bag","offer_id":43162046890089,"sku":"dds20660L-1kg-y26","price":25800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_4c7a7283-fd7a-4deb-9168-d8b9d26cb14a.heic?v=1769072066"},{"product_id":"shogyokuen-heritage-gyokuro-kyoto-shogyoku-special-selection","title":"#0628.K6 Shogyokuen: Heritage Gyokuro, Kyoto Shogyoku, Special Selection　特製祥玉","description":"\u003cp\u003eTo achieve creation of the best of the best, it is not enough to simply cultivate the best leaves. The best leaves need to then be processed well and refined with extreme care to get only needles. That is the value a tea master -- a master appraiser and blender of tea leaves -- brings to the table, and few masters are more highly regarded than Hiroshi Kobayashi, the only 10-dan ranked master in Kyoto and one of only 13 in Japan. \u003c\/p\u003e\n\u003cp\u003eShogyoku is Kobayashi-san's flagship\u003ca href=\"https:\/\/yumenet.live\/collections\/gyokuro\"\u003e gyokuro\u003c\/a\u003e, cultivated by himself on the factory's own tea field (dedicated to making this tea and their flagship matcha). Labeled \"Heritage Grade\" due the utilization of traditional shading -- a canopy with \u003cem\u003eyoshizu\u003c\/em\u003e reeds layered in gradual steps, and then processed and refined with utmost attention to maintaining the perfect needle shape in the final tea leaves. Using an umami-rich cultivar, Uji Midori, only a few dozen kilograms are handpicked each year and only once a year allowing the plant an entire year to fully rejuvenate and enrich itself with flavor.\u003c\/p\u003e\n\u003ch2\u003eSteeping notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 3 grams, \u003cstrong\u003eTime\u003c\/strong\u003e: 3 minutes, \u003cstrong\u003eWater\u003c\/strong\u003e: 40˚C\/104˚F degrees, 30 ml\u003cbr\u003eResteep 2x at 30 sec, 70C\/158F, 200 ml.\u003c\/p\u003e\n\u003cp\u003eThe first steeping parameter is meant to extract an umami syrup, an ambrosia of tea. \u003cspan\u003eFeel free to adjust the water amount, temperature etc to see what delicious flavors can be extracted. \u003c\/span\u003eSubsequent steeps may be enjoyed as a \u003ca href=\"https:\/\/yumenet.live\/collections\/sencha\"\u003esencha\u003c\/a\u003e, steeping a full cup for 30 seconds at 70˚C\/158˚F degrees.\u003c\/p\u003e\n\u003cp\u003eAnother way to achieve this tea ambrosia is by allowing ice to melt over the leaf, our favorite way of enjoying this leaf in fact while with friends. You make a few drops at a time every 30 minutes, and spend a leisurely entire afternoon enjoying the leaf. \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Uji Midori\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Kyotanabe, Kyoto.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNotes\u003c\/strong\u003e: Shaded for 30-40 days depending on the year on an award-\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/shogyokuen-tea-factory\"\u003eShogyokuen\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea factory, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCEO\u003c\/strong\u003e: Hiroshi Kobayashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1827\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEmployees\u003c\/strong\u003e: about 12\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shogyokuen Tea Factory","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":17201017605,"sku":"shg-gy01-010","price":1890.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ Original vacuum-packed bag","offer_id":17179471877,"sku":"shg-gy01-100","price":16800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/701EA9DA-089A-459B-B446-246D825B808A.jpg?v=1692259390"},{"product_id":"shogyokuen-matcha-zuisho","title":"#0621.K6 Shogyokuen: Heritage Matcha, Zuisho - Imperial Ceremonial Grade 瑞祥","description":"\u003cp\u003eTo obtain the best of the best in the world of matcha production, you walk an extra mile to gain an inch. A \u003cstrong\u003eHeritage Matcha\u003c\/strong\u003e at an \u003cstrong\u003eImperial Ceremonial Grade\u003c\/strong\u003e level is the  label that yumenet.live gives to the best and richest matcha products made with traditional, classic cultivation and production techniques:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eLeaves must be shaded for 4 weeks or more\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eLeaves must be shaded under a canopy, not directly, preventing the shading material from causing damage to the leaves, and allowing the plant to grow freely.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eThis also allows the plant to be handpicked, and the handpicking must occur in the spring.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eThe picked leaves must be steamed and dried into leaf flakes called tencha using a brick overn tencha roasting oven.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eThe \u003ca href=\"https:\/\/yumenet.live\/collections\/tencha\"\u003etencha\u003c\/a\u003e must be refined to remove leaf stems and veins, then chopped into small even pieces for grinding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eThe grinding must be done on a \u003ca href=\"https:\/\/yumenet.live\/collections\/stone-mills\"\u003estone mill\u003c\/a\u003e. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eThe resulting flavor profile must be a powerful, umami rich ambrosia.\u003c\/p\u003e\n\u003cp\u003eThere's another step we often don't talk about. That is, as a crop, tea leaves will inevitably vary from year to year. To consistently create the same amazing flavor profile year after year is the role of a master blender, and Shogyokuen's CEO Hiroshi Kobayashi is a blender whose ability to appraise tea leaves is matched only by a handful of industry professional in Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShogyokuen's \u003c\/span\u003e\u003cspan\u003eHeritage Grade Matcha products utilizes leaves cultivated by the Kobayashi's themselves on \u003c\/span\u003e\u003cspan\u003ea dedicated tea field\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFlavor Profile - Yunomi Evaluation - 97.5\/100\u003c\/h2\u003e\n\u003cp\u003eBased on our own tasting, this product has the following profile. However, tastings are not always conducted side by side, and your use of different water, ambient temperature, etc. may affect the outcome. Please use this profile as a simple guide. \u003cstrong\u003eParameters: 2g \/ 50 ml, 75C degrees.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUmami (15%)\u003c\/strong\u003e: 9\/10 (10 = richest umami)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetness (15%)\u003c\/strong\u003e: 10\/10 (10 = sweetest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreaminess (15%)\u003c\/strong\u003e: 10\/10 (10 = creamiest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of Astringency (15%)\u003c\/strong\u003e: 10\/10 (10 = least astringent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of\u003cspan\u003e \u003c\/span\u003eBitterness (15%)\u003c\/strong\u003e: 10\/10 (10 = least\u003cspan\u003e \u003c\/span\u003ebitter)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture (10%)\u003c\/strong\u003e: 10\/10 \u003cspan\u003e (10 being the smoothest grinding)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"background-color: #8faa4d; color: white; padding: 2px 3px;\"\u003e\u003cstrong\u003eColor (10%)\u003c\/strong\u003e: 10\/10 (10 having the greenest, most vibrant color\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSomething Special (5%)\u003c\/strong\u003e: 8\/10\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 最高抹茶瑞祥\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 40 gram \/ 1.4 oz (can)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: Heritage Grade\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Uji Hikari (2024 harvest - this may change from year to year depending on what cultivar(s) is best)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kyotanabe, Kyoto.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/shogyokuen-tea-factory\"\u003eShogyokuen\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea factory, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCEO\u003c\/strong\u003e: Hiroshi Kobayashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1827\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEmployees\u003c\/strong\u003e: 12\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/shogyokuen-awards_large.jpg\" alt=\"Shogyokuen Awards\"\u003e\u003c\/p\u003e","brand":"Shogyokuen Tea Factory","offers":[{"title":"40g \/ 1.4 oz","offer_id":17540992325,"sku":"shomtczui-040","price":32000.0,"currency_code":"JPY","in_stock":true},{"title":"Multipack(40g can x 10 \/ 400g \/ 10.4 oz )","offer_id":42901897085033,"sku":"shomtczui-040x10","price":290000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/shogyokuen-heritage-grade-matcha-zuisho-40g-can-spring-harvest-985479.jpg?v=1663993816"},{"product_id":"shogyokuen-matcha-izumi-no-shiro","title":"#0627.K6 Shogyokuen: Izumi no Shiro, Premium Ceremonial Grade Matcha 泉の白","description":"\u003cp class=\"warning\"\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003eThe delicious blend of \u003ca href=\"https:\/\/yumenet.live\/collections\/tencha\"\u003etencha\u003c\/a\u003e leaves (tea leaf processed into flakes) by master blender, CEO Hiroshi Kobayashi, has created an exquisite matcha for tea ceremony practitioners. Izumi no Shiro, literally the \"white of the wellspring\", is a matcha with excellent, smooth umami flavor perfect for usucha.\u003c\/p\u003e\n\u003ch2\u003eFlavor Profile\u003c\/h2\u003e\n\u003cp\u003eBased on our own tasting, this product has the following profile. However, tastings are not conducted side by side, and different water, ambient temperature, etc. may affect the outcome. Please use this profile as a simple guide.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUmami strength\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(5 = strongest): 4\/5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAstringency\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(5 = least astringent): 3\/5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(1 = yellow, 5 = brilliant green): 5\/5 \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(1 = very grainy, 5 = very smooth):  5\/5 \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Matcha Izumi no Shiro\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 40 gram \/ 1.4 oz (can)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: Ceremonial grade\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Grown in Kyoto and surrounding regions. Refined in Kyotanabe, Kyoto.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/shogyokuen-tea-factory\"\u003eShogyokuen\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea factory, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCEO\u003c\/strong\u003e: Hiroshi Kobayashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1827\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEmployees\u003c\/strong\u003e: 12\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/shogyokuen-awards_large.jpg\" alt=\"Shogyokuen Awards\"\u003e\u003c\/p\u003e","brand":"Shogyokuen Tea Factory","offers":[{"title":"40g \/ 1.4 oz (can)","offer_id":17541237445,"sku":"shomtcizu-040","price":6980.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK (10 cans x 40g) \/ 0.9 lbs","offer_id":32890821804137,"sku":"shomtcizu-040x10","price":69000.0,"currency_code":"JPY","in_stock":true},{"title":"250g resealable bags) \/ 8.8 oz \/ Contact us to arrange production","offer_id":41965717356649,"sku":"shomtcizu-250","price":42000.0,"currency_code":"JPY","in_stock":true},{"title":"1kg (250g x 4 resealable bags) \/ 2.2 lbs \/ Contact us to arrange production","offer_id":21541676875881,"sku":"shomtcizu-250x4","price":170000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/shogyokuen-matcha-izumi-no-shiro-standard-ceremonial-grade-spring-harvest-296572.jpg?v=1765776338"},{"product_id":"chasandai-sakura-sencha-with-sugared-sakura-leaves","title":"#0154.S4 Sakura Sencha with Sugared Sakura Leaves (Chasandai) 桜煎茶","description":"\u003cp\u003eA blend of \u003ca data-mce-fragment=\"1\" href=\"https:\/\/yumenet.live\/collections\/sencha\" data-mce-href=\"https:\/\/yumenet.live\/collections\/sencha\"\u003esencha\u003c\/a\u003e, sugared \u003ca href=\"https:\/\/yumenet.live\/collections\/sakura\"\u003eSakura\u003c\/a\u003e (Japanese cherry blossom) leaves, dried Sakura blossom petals from tea factory Chasandai in Shimane Prefecture, Japan. The unique flavor and aroma of the sakura-flavored products is delicious!\u003c\/p\u003e\n\u003cp\u003eNote: Full dried sakura blossom not present in all packages.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eIngredients\u003c\/b\u003e: Green tea, sugared Sakura leaves, dried Sakura petals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/chasandai-tea-factory\"\u003eChasandai\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003ePacked for yumenet.live\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chasandai Tea Factory","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":40515840245865,"sku":"csd10132skr-010","price":600.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ 1.76 oz \/ Yunomi resealable bag (may change)","offer_id":25228717509,"sku":"csd10132skr-050","price":1770.0,"currency_code":"JPY","in_stock":true},{"title":"500g (10x50g) \/ Yunomi resealable bag (may change)","offer_id":8131548577897,"sku":"csd10132skr-050x10","price":13900.0,"currency_code":"JPY","in_stock":false},{"title":"500g \/ 1.1 lbs \/ Chasandai silver bulk bag","offer_id":21257795698793,"sku":"csd10132skr-500","price":12900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/IMG-2577.jpg?v=1769071631"},{"product_id":"yunomi-house-blend-green-tea","title":"#0755.TX Yunomi House Blend Green Tea - Mainichi","description":"\u003cp\u003eThree levels of Japanese green tea - steamed, rolled, and dried leaf presented in a subtle range of green tea flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePackaging and tea flavor profile may vary from production to production, and may not match the photos seen here.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe utilize this product to practice appraising and blending leaves in small 1-2 kg production lots. This helps understand the activity of producers. As experimentation we strive for consistency of flavor matching the quality level, but do expect differences from production to production.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eDaily Grade\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eNotes\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e: A blend low grade but spring-harvested sencha leaves\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 1 minute\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater\u003c\/strong\u003e: 80C\/175F, 200 ml.\u003c\/li\u003e\n\u003cli\u003eSteep up to 2-3 times\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDelicious Grade\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes\u003c\/strong\u003e: A blend of spring harvested sencha leaves. Expect a complex, vegetal flavor with a touch of umami, and strong toastiness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 1 minute\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater\u003c\/strong\u003e: 80C\/175F, 200 ml.\u003c\/li\u003e\n\u003cli\u003eSteep up to 3 times\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePremium Grade\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes\u003c\/strong\u003e: Always a blend of delicate, premium spring-harvested sencha leaves. Expect a complex, delicate flavor, with strong umami notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 1 - 2 minutes depending on your strength preference.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater\u003c\/strong\u003e: 60C\/140F, 200 ml.\u003c\/li\u003e\n\u003cli\u003eSteep up to 3 times\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eOn second steeping, increase the temperature to 80-90C, and reduce the time to about 20 seconds.\u003c\/li\u003e\n\u003cli\u003eOn third steeping, increase the time to 60 seconds again\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eAdjust the steeping time to vary strength, adjust the temperature to vary astringency (hotter temperature for more astringency.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yunomi.Tea","offers":[{"title":"Daily Grade - 100g \/ 3.5 oz","offer_id":32433098053,"sku":"YUG01A-100","price":999.0,"currency_code":"JPY","in_stock":true},{"title":"Daily Grade - 300g \/ 10.6 oz","offer_id":40442098745449,"sku":"YUG01A-300","price":2199.0,"currency_code":"JPY","in_stock":true},{"title":"Delicious Grade - 100g \/ 3.5 oz","offer_id":25687438725,"sku":"YUG01B-100","price":1799.0,"currency_code":"JPY","in_stock":true},{"title":"Delicious Grade - 300g \/ 10.6 oz","offer_id":41954449162345,"sku":"YUG01B-300","price":4000.0,"currency_code":"JPY","in_stock":true},{"title":"Premium Grade - 10g \/ 0.35 oz","offer_id":41699645390953,"sku":"YUG01C-010","price":500.0,"currency_code":"JPY","in_stock":true},{"title":"Premium Grade - 100g \/ 3.5 oz","offer_id":28327875397,"sku":"YUG01C-100","price":2799.0,"currency_code":"JPY","in_stock":true},{"title":"Premium Grade - 300g \/ 10.6 oz","offer_id":43103535693929,"sku":"YUG01C-300","price":6250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/20240301-134028_0000.png?v=1773646270"},{"product_id":"shogyokuen-matcha-iwai-no-shiro-premium-ceremonial-grade","title":"#0626.K6 Shogyokuen: Iwai no Shiro, Premium Ceremonial Grade Modern Matcha 祝いの白","description":"\u003cp\u003eThe delicious blend of \u003ca href=\"https:\/\/yumenet.live\/collections\/tencha\"\u003etencha\u003c\/a\u003e leaves (tea leaf processed into flakes) by master blender, CEO Hiroshi Kobayashi, has created an exquisite matcha for tea ceremony practitioners. Iwai no Shiro, literally the \"white of celebration\", is a matcha with excellent, smooth umami flavor perfect for usucha.\u003c\/p\u003e\n\u003ch2\u003eFlavor Profile \u003cmeta charset=\"utf-8\"\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUmami\u003c\/strong\u003e: 9\/10 (10 = richest umami)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetness\u003c\/strong\u003e:\u003cspan\u003e 8\u003c\/span\u003e\/10\u003cspan\u003e \u003c\/span\u003e(10 = sweetest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreaminess\u003c\/strong\u003e:\u003cspan\u003e 10\/\u003c\/span\u003e10 (10 = creamiest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of Astringency\u003c\/strong\u003e:  9\/10 (10 = least astringent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of\u003cspan\u003e \u003c\/span\u003eBitterness\u003c\/strong\u003e:  9\/10 (10 = least\u003cspan\u003e \u003c\/span\u003ebitter)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: 9\/10\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e (10 being the smoothest grinding)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e: 8\/10 (10 having the greenest, most vibrant color)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSomething Special\u003c\/strong\u003e: 8\/10\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Matcha Iwai no Shiro\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 40 gram \/ 1.4 oz (can)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/ceremonial-grade-matcha\"\u003eCeremonial grade\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Grown in Kyoto and surrounding regions. Refined in Kyotanabe, Kyoto.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/shogyokuen-tea-factory\"\u003eShogyokuen\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea factory, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCEO\u003c\/strong\u003e: Hiroshi Kobayashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1827\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEmployees\u003c\/strong\u003e: 12\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/shogyokuen-awards_large.jpg\" alt=\"Shogyokuen Awards\"\u003e\u003c\/p\u003e","brand":"Shogyokuen Tea Factory","offers":[{"title":"40g \/ 1.4 oz","offer_id":32669924556905,"sku":"shomtciwai-040","price":8600.0,"currency_code":"JPY","in_stock":true},{"title":"400g (10 cans x 40g)","offer_id":40359184531561,"sku":"shomtciwai-040x10","price":80000.0,"currency_code":"JPY","in_stock":true},{"title":"1kg \/ 2.2 lbs (250g x 4 bags)","offer_id":32669924589673,"sku":"shomtciwai-250x4","price":200000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/shogyokuen-matcha-iwai-no-shiro-premium-ceremonial-grade-40g-can-spring-harvest-331808.jpg?v=1772785558"},{"product_id":"shogyokuen-matcha-hatsu-mukashi-imperial-ceremonial-grade","title":"#0624.K6 Shogyokuen: Matcha Hatsu Mukashi, Imperial Ceremonial Grade Heritage Matcha 初昔","description":"\u003cp\u003eThe delicious blend of \u003ca href=\"https:\/\/yumenet.live\/collections\/tencha\"\u003etencha\u003c\/a\u003e leaves (tea leaf processed into flakes) by master blender, CEO Hiroshi Kobayashi, has created an exquisite matcha for tea ceremony practitioners. Hatsu Mukashi, a blend meant for making \u003ca href=\"https:\/\/yumenet.live\/collections\/koicha-thick-matcha\"\u003eKoicha\u003c\/a\u003e, thick tea, with an intense explosion of umami flavor.\u003c\/p\u003e\n\u003ch2\u003eYunomi Evaluation - 86\/100\u003c\/h2\u003e\n\u003cp\u003eBased on our own tasting, this product has the following profile. However, tastings are not conducted side by side, and different water, ambient temperature, etc. may affect the outcome. Please use this profile as a simple guide.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEvaluation Parameters\u003c\/strong\u003e: 2g matcha \/ 75C \/ 50 ml\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUmami (15%)\u003c\/strong\u003e: 9\/10 (10 being the richest umami)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetness (15%)\u003c\/strong\u003e: 8\/10 (10 being the sweetest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreaminess (15%)\u003c\/strong\u003e: 9\/10 (10 being the creamiest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of Astringency (15%)\u003c\/strong\u003e:  9\/10 (10 being least astringent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of Bitterness (15%)\u003c\/strong\u003e:  9\/10 (10 being least bitter)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture (10%)\u003c\/strong\u003e: 8\/10 (10 being the smoothest grinding)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor (10%)\u003c\/strong\u003e: 9\/10 (10 having the greenest, most vibrant color)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecial (5%)\u003c\/strong\u003e: 6\/10 (Does this have something special?)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Matcha Hatsu Mukashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 40 gram \/ 1.4 oz (can)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/ceremonial-grade-matcha\"\u003eCeremonial grade\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Grown in Kyoto and surrounding regions. Refined in Kyotanabe, Kyoto.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/shogyokuen-tea-factory\"\u003eShogyokuen\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea factory, family business\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCEO\u003c\/strong\u003e: Hiroshi Kobayashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1827\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eEmployees\u003c\/strong\u003e: 12\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Shogyokuen Awards\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/shogyokuen-awards_large.jpg\"\u003e\u003c\/p\u003e","brand":"Shogyokuen Tea Factory","offers":[{"title":"40g \/ 1.4 oz","offer_id":32669943890025,"sku":"shomtchat-040","price":10000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/shogyokuen-matcha-hatsu-mukashi-imperial-ceremonial-grade-40g-can-spring-harvest-131722.jpg?v=1663993860"},{"product_id":"yunomi-matcha-set-staff-selections-from-the-catalog","title":"Fukubukuro - Yunomi.Matcha Staff Selections Set (at least 20% off!)","description":"\u003cp\u003e20% off matcha products from our \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/yumenet.live\/collections\/matcha\" title=\"matcha\" target=\"_blank\"\u003eextensive matcha catalog\u003c\/a\u003e (80+ products and growing), chosen at random according to the below criteria. The minimum retail value is for guidance in our selection.\u003c\/p\u003e\n\u003cp\u003eThe grades follow our thorough \u003ca rel=\"noopener\" title=\"Matcha Grading System\" href=\"\/en-au\/matchagrades\" target=\"_blank\"\u003ematcha grading system\u003c\/a\u003e to ensure that you get a certain level of quality.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eImperial Ceremonial Grade Selections\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMinimum total retail value: JPY50,000\u003c\/li\u003e\n\u003cli\u003eAt least 150 grams\u003c\/li\u003e\n\u003cli\u003eAt least 5 types of matcha\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePremium Ceremonial Grade Selections\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMinimum total retail value: JPY35,000\u003c\/li\u003e\n\u003cli\u003eAt least 150 grams\u003c\/li\u003e\n\u003cli\u003eAt least 5 types of matcha\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eStandard Barista to Standard Ceremonial Grade Selections\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMinimum total retail value: JPY20,000\u003c\/li\u003e\n\u003cli\u003eAt least 200 grams\u003c\/li\u003e\n\u003cli\u003eAt least 5 types of matcha (at least 2 types of Standard Ceremonial Grade Matcha)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGift Set\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMinimum total retail value: JPY30,000\u003c\/li\u003e\n\u003cli\u003eAt least 200 grams\u003c\/li\u003e\n\u003cli\u003eAt least 5 types of matcha ( Heritage\/Imperial Ceremonial Grade, Premium Ceremonial Grade, Standard Ceremonial Grade, Premium Barista Grade, Standard Barista Grade)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yunomi.Tea","offers":[{"title":"Imperial Ceremonial Grade Selections","offer_id":39825779032169,"sku":"yumaset4-C","price":40000.0,"currency_code":"JPY","in_stock":true},{"title":"Premium Ceremonial Grade Selections","offer_id":39825778999401,"sku":"yumaset4-B","price":28000.0,"currency_code":"JPY","in_stock":true},{"title":"Standard Barista to Standard Ceremonial Grade Selections","offer_id":39825778966633,"sku":"yumaset4-A","price":16000.0,"currency_code":"JPY","in_stock":true},{"title":"Matcha Gift Set (Best Value!)","offer_id":47679511887977,"sku":"yumaset4-D","price":23000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yunomi-matcha-fukubukuro-set-staff-selections-from-the-catalog-291731.jpg?v=1663994131"},{"product_id":"sakura-sencha-obubu-tea","title":"#0040.K6 Sakura Sencha (Obubu Tea) 桜煎茶","description":"\u003cp\u003eA blend of \u003ca data-mce-fragment=\"1\" href=\"https:\/\/yumenet.live\/collections\/sencha\" data-mce-href=\"https:\/\/yumenet.live\/collections\/sencha\"\u003esencha\u003c\/a\u003e and dried \u003ca href=\"https:\/\/yumenet.live\/collections\/sakura\"\u003eSakura\u003c\/a\u003e (Japanese cherry blossom) blossoms and leaves. The unique flavor and aroma of the sakura-flavored products is delicious!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eIngredients\u003c\/b\u003e: Dried Sakura blossoms, dried sakura leaves, green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: \u003ca href=\"https:\/\/yumenet.live\/collections\/kyoto-obubu-tea-farms\"\u003eObubu Tea\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003ePacked for yumenet.live\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":40841121431657,"sku":"obt-sak03-010","price":1000.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz \/ Yunomi reseable bag","offer_id":41085493280873,"sku":"obt-sak03-100","price":8000.0,"currency_code":"JPY","in_stock":true},{"title":"1kg \/ 2.2 lbs","offer_id":41080418697321,"sku":"obt-sak03-1kg","price":78000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/IMG_1889.jpg?v=1740101356"}],"url":"https:\/\/yumenet.live\/en-au\/collections\/my-tokyo-stays-tea-collection.oembed","provider":"yumenet.live","version":"1.0","type":"link"}