{"title":"Seaweed","description":"\u003cp\u003e\u003ca class=\"btn\" href=\"\/en-au\/collections\/dashi-japanese-soup-broth\"\u003eDashi \u0026amp; Miso\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/garnish\"\u003eGarnish\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/wasabi\"\u003eWasabi\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/seaweed\"\u003eSeaweed\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/salt\"\u003eSalt\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/rice-grain-legumes\"\u003eRice, Grain \u0026amp; Legumes\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/flour\"\u003eFlour \u0026amp; Powder\u003c\/a\u003e \u003ca class=\"btn\" href=\"\/en-au\/collections\/confectionery\"\u003eSweets \u0026amp; Snacks\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"top-categories wide\"\u003e\u003c\/div\u003e","products":[{"product_id":"nagai-nori-aosa-seaweed-flakes-10g-x-5-packets-from-the-mikawa-bay-aichi-japan","title":"Nagai Nori: Aosa Seaweed Flakes from the Mikawa Bay, Aichi, Japan","description":"\u003cp\u003eThose little seaweed flakes you see on okonomiyaki or takoyaki, sometimes ramen, are called ao, little bombs of umami flavor made from dried aosa seaweed.\u003c\/p\u003e\n\u003cp\u003eThe aosa seaweed used to make this aonori product comes from Mikawa Bay, south of Aichi Prefecture where the manufacturer Nagai Nori is based. Harvested between May and November.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/nagai-nori-aonori-seaweed-flakes-2-5g-x-5-packets\" target=\"_blank\" title=\"Nagai Nori: Aonori Seaweed Flakes\" rel=\"noopener noreferrer\"\u003eAonori\u003c\/a\u003e is a very similar type of product that is more powdery with even stronger umami aroma and flavor but made from a slightly different type of seaweed.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: We are buying their products through a food supply distributor, so unfortunately don't have a direct relationship\/permission to show more info about the company. Please click on the links below to view more info about the company.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents\u003c\/strong\u003e: 10g packets x 5 packets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Aosa seaweed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003ca href=\"http:\/\/www.nagainori.co.jp\/english\/index.html\" target=\"_blank\" title=\"Nagai Nori\" rel=\"noopener noreferrer\"\u003eNagai Nori\u003c\/a\u003e (English website), \u003ca href=\"https:\/\/www.instagram.com\/nagainori.jp\/\" target=\"_blank\" title=\"Nagai Nori, Instagram\" rel=\"noopener noreferrer\"\u003eInstagram\u003c\/a\u003e, \u003ca href=\"https:\/\/twitter.com\/nagainori\" target=\"_blank\" title=\"Nagai Nori, Twitter\" rel=\"noopener noreferrer\"\u003eTwitter\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePresident\u003c\/strong\u003e: \u003ca href=\"http:\/\/www.nagainori.co.jp\/company02.html\" target=\"_blank\" title=\"Nagai Nori President, Hidenori Nagai\" rel=\"noopener noreferrer\"\u003eHidenori Nagai\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: 150 employees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1947\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Tonya-cho, Toyohashi City, Aichi Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagai Nori","offers":[{"title":"1 bag (10g \/ 0.35 oz)","offer_id":32536821497961,"sku":"amzn-4904071407163","price":400.0,"currency_code":"JPY","in_stock":false},{"title":"5 bags x 10g (50g \/ 1.76 oz)","offer_id":32536821530729,"sku":"amzn-4904071407163x5","price":900.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/nagai-nori-aosa-seaweed-flakes-from-the-mikawa-bay-aichi-japan-217232.jpg?v=1663993451"},{"product_id":"nagai-nori-aonori-seaweed-flakes-2-5g-x-5-packets","title":"Nagai Nori: Aonori Seaweed Flakes","description":"\u003cp\u003eThose little seaweed flakes you see on okonomiyaki or takoyaki, sometimes ramen, are called aonori, little bombs of umami flavor made from dried aonori seaweed.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/nagai-nori-aosa-seaweed-flakes-10g-x-5-packets-from-the-mikawa-bay-aichi-japan\" target=\"_blank\" title=\"Aosa Seaweed Flakes\" rel=\"noopener noreferrer\"\u003eAosa seaweed flakes\u003c\/a\u003e are a similar type of seasoning that is more flaky.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: We are buying their products through a food supply distributor, so unfortunately don't have a direct relationship\/permission to show more info about the company. Please click on the links below to view more info about the company.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents\u003c\/strong\u003e: 2.5g packets x 5 packets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Aosa seaweed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003ca href=\"http:\/\/www.nagainori.co.jp\/english\/index.html\" target=\"_blank\" title=\"Nagai Nori\" rel=\"noopener noreferrer\"\u003eNagai Nori\u003c\/a\u003e (English website), \u003ca href=\"https:\/\/www.instagram.com\/nagainori.jp\/\" target=\"_blank\" title=\"Nagai Nori, Instagram\" rel=\"noopener noreferrer\"\u003eInstagram\u003c\/a\u003e, \u003ca href=\"https:\/\/twitter.com\/nagainori\" target=\"_blank\" title=\"Nagai Nori, Twitter\" rel=\"noopener noreferrer\"\u003eTwitter\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePresident\u003c\/strong\u003e: \u003ca href=\"http:\/\/www.nagainori.co.jp\/company02.html\" target=\"_blank\" title=\"Nagai Nori President, Hidenori Nagai\" rel=\"noopener noreferrer\"\u003eHidenori Nagai\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: 150 employees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: 1947\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Tonya-cho, Toyohashi City, Aichi Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagai Nori","offers":[{"title":"1 bag (2.5g \/ 0.9 oz)","offer_id":32536838865001,"sku":"Mybasket-4904071407583","price":530.0,"currency_code":"JPY","in_stock":false},{"title":"5 bags x 2.5g (12.5g \/ 0.44 oz)","offer_id":32536838897769,"sku":"Mybasket-4904071407583x5","price":2000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/nagai-nori-aonori-seaweed-flakes-344351.jpg?v=1663993456"},{"product_id":"naruto-wakame-seaweed","title":"Wakame Seaweed from Naruto 鳴門 わかめ","description":"\u003cp\u003eWakame is a sea vegetable commonly found throughout Japanese cuisine. Flat, soft, and green, it is used as a garnishing in miso soup, ramen noodles, next to sashimi, and many other dishes.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: Seaweed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Salted Wakame seaweed (from Naruto). \u003cem\u003eJapanese Original: 湯通し塩藏わかめ（鳴門産）\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 16 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: \u003cspan\u003eKeep in cool, dry area away from sunlight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: 八百秀海産\u003c\/li\u003e\n\u003cli\u003eRegion: Tokushima\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 100g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 156 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 22.9 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 3.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 47.9 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 17.2 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e","brand":"Yunomi Pantry","offers":[{"title":"Default Title","offer_id":39626058268777,"sku":"LFE-4994788005073","price":650.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_8f75a0ac-23b9-4e32-9146-d66b79632afd.heic?v=1694497333"},{"product_id":"mikuniya-s-yakinori-seaweed-sheet-for-sushi-imperial-grade-10-pcs","title":"Mikuniya’s Yakinori Seaweed Full Size Sheet for Sushi - Imperial Grade 10 pcs - 焼寿司海苔 超特選","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Grated Wasabi\" href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: May contain trace amounts of small shrimp and other crustaceans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 5 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"Default Title","offer_id":40154722533481,"sku":"mknynori-804663","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mikuniyas-yakinori-seaweed-sheet-for-sushi-imperial-grade-10-pcs-560206.jpg?v=1663993330"},{"product_id":"mikuniya-s-aonori-yakinori-seaweed-sheet-for-sushi-imperial-grade-10-pcs","title":"Mikuniya’s Aonori Yakinori Seaweed Sheet for Sushi - Imperial Grade 10 pcs - 焼青混海苔 超特選","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003eAonori is a specific type of seaweed with extra umami flavor. Mixed into the sushi nori, and it provides a burst of flavor with every bite of sushi.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRecommended with \u003ca href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" title=\"Grated Wasabi\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e and delicious \u003ca title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eMay contain trace\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e amounts of small shrimp and other crustaceans\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 5 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"Default Title","offer_id":40435003916393,"sku":"mknynori-804694","price":3300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/aomaze-chotoku-zen.jpg?v=1669365222"},{"product_id":"mikuniya-s-aonori-yakinori-seaweed-sheet-for-sushi-premium-grade-10-pcs","title":"Mikuniya’s Aonori Yakinori Seaweed Sheet for Sushi - Premium Grade 10 pcs - 焼青混海苔 推奨","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003eAonori is a specific type of seaweed with extra umami flavor. Mixed into the sushi nori, and it provides a burst of flavor with every bite of sushi.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Grated Wasabi\" href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eMay contain trace\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e amounts of small shrimp and other crustaceans\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 4 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 4 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 4 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"Default Title","offer_id":40435016499305,"sku":"mknynori-804625","price":2300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/aomaze-suisyo-zen.jpg?v=1669364417"},{"product_id":"mikuniya-s-yakinori-seaweed-sheet-for-sushi-superior-grade-10-pcs","title":"Mikuniya’s Yakinori Seaweed Sheet for Sushi - Superior Grade 10 pcs - 焼寿司海苔 優上","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" title=\"Grated Wasabi\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eMay contain trace\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e amounts of small shrimp and other crustaceans\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 4 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 3 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 2 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 3 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 2 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"Default Title","offer_id":40435072565353,"sku":"mknynori-804526","price":1500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yakizushi-yujo-zen_5281b1f5-ab1e-450e-aca4-6925670577bb.jpg?v=1669364336"},{"product_id":"mikuniya-s-yakinori-seaweed-sheet-for-sushi-premium-grade-10-pcs","title":"Mikuniya’s Yakinori Seaweed Sheet for Sushi - Premium Grade 10 pcs - 焼寿司海苔 推奨","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Grated Wasabi\" href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eMay contain trace\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e amounts of small shrimp and other crustaceans\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 4 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 4 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 4 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"10-sheet pack","offer_id":41207407050857,"sku":"mknynori-804519","price":1900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yakizushi-suisyo-zen.jpg?v=1669364663"},{"product_id":"mikuniya-s-yakinori-seaweed-half-size-sheet-for-sushi-imperial-grade-20-pcs","title":"Mikuniya’s Yakinori Seaweed Half Size Sheet for Sushi - Imperial Grade 20 pcs - 焼寿司海苔 超特選 半切","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Grated Wasabi\" href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: May contain trace amounts of small shrimp and other crustaceans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 5 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"1 pack of 20 sheets","offer_id":42195601162345,"sku":"mknynori-804663-H-1","price":3300.0,"currency_code":"JPY","in_stock":true},{"title":"10 packs of 20 sheets","offer_id":42195601195113,"sku":"mknynori-804663-Hx10","price":32000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/F95719D9-8AA1-41FD-A959-2E271E432358.jpg?v=1719683746"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/collections\/collection_banners_6.png?v=1766038914","url":"https:\/\/yumenet.live\/en-au\/collections\/seaweed.oembed","provider":"yumenet.live","version":"1.0","type":"link"}