{"title":"Yunomi Pantry","description":"\u003cp\u003eFrom across Japan, we are collecting a wide range of premium, gourmet, often artisanally produced ingredients, sweets, snacks and utensils to help you create the most delicious Japanese or Japanese-inspired cuisine.\u003cbr\u003e\u003cbr\u003eThis collection of products is a work in progress. If there is something rare that you are searching for, please feel free to email us at support@yumenet.live to request that we investigate producers and products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en-fr\/collections\/dashi-japanese-soup-broth\" class=\"btn\"\u003eDashi \u0026amp; Miso\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/garnish\" class=\"btn\"\u003eGarnish\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/wasabi\" class=\"btn\"\u003eWasabi\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/seaweed\" class=\"btn\"\u003eSeaweed\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/salt\" class=\"btn\"\u003eSalt\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/rice-grain-legumes\" class=\"btn\"\u003eRice, Grain \u0026amp; Legumes\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/flour\" class=\"btn\"\u003eFlour \u0026amp; Powder\u003c\/a\u003e \u003ca href=\"\/en-fr\/collections\/confectionery\" class=\"btn\"\u003eSweets \u0026amp; Snacks\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"top-categories wide\"\u003e\u003c\/div\u003e","products":[{"product_id":"obubu-tea-sakura-flowers-herbal-tea-100g","title":"#0038.K6 Obubu Tea: Sakura Flowers Herbal Tea 桜茶「ひとひらの桜茶」","description":"\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Recently-Updated11_1024x1024.jpg?9248216742233624766\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe sakura, or Japanese cherry blossom, is one of the foremost symbols of Japan. Symbolizing the intense ephemeral nature of life, they bloom en masse once a year for a short week or two painting Japan pink and white before being blown away by the spring breeze in a beautiful shower of petals.\u003c\/p\u003e\n\u003cdiv\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/sakura-tea-2011_medium.jpg?16292462782773262691\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"color: #999999;\"\u003eSakura Tea from Kyoto Obubu Tea Plantations\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKyoto Obubu Tea Plantations' Sakura Tea is made with salt-pickled cherry blossoms (the kanzan variety) by their partner in Odawara, Kanagawa. The taste that results from the salt-pickling of the blossoms is a flavor standard in Japan for drinking as tea. However, the salted cherry blossoms are quite flexible as well, and taste great with Japanese sake, mixed with rice (to make sakura rice), cookies, and cakes! We also highly recommend adding them to \u003ca href=\"\/en-fr\/collections\/green-tea\/sencha\"\u003esencha\u003c\/a\u003e or \u003ca href=\"\/en-fr\/collections\/green-tea\/genmaicha\"\u003egenmaicha\u003c\/a\u003e tea for that uniquely Japanese spring flavor.\u003c\/p\u003e\n\u003cp\u003eThe flavor of these sakura “cherry” blossoms (being the blossoms and not the fruit) is quite different from the cherry fruit flavor so common in Western sweets (as well as many “Japanese cherry green teas” where the “cherry” is actually cherry fruit flavoring). In Japan though, you’ll find sakura-flavored Kit Kats, sakura-flavored lattes at Starbucks, as well as traditional Japanese sweets. If you’ve never had sakura-flavored tea before, be prepared for a delicious and truly Japanese experience!!\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Sakura Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Salt, plum vinegar, cherry blossoms\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 100 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring (late April)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction notes\u003c\/strong\u003e: The sakura blossoms offered from Obubu Tea are grown, harvested and pickled in the region outside of Odawara city, just an hour by the shinkansen (bullet train) from Tokyo and within sight of Mt. Fuji, the symbol of Japan. (Also where YUNOMI is located!!)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaged by\u003c\/strong\u003e: Kyoto Obubu Tea Plantations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/XeAzW\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eWazuka-cho, Soraku-gun, Kyoto\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: Established in 2004 as an agricultural social venture seeking to contribute to society through tea.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eInstructions\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003eThe salt makes this a very strong tea if not diluted, so we recommend taking one blossom and soaking it in lukewarm water for 3 minutes. The salt will dissolve into the water. Keep this water to adjust flavor.\u003c\/li\u003e\n\u003cli\u003eTake the blossom, and place it in your tea, or in hot water if you want to enjoy the flavor alone. Use the water from step 1 to strengthen the flavor if you find it too weak.\u003c\/li\u003e\n\u003cli\u003eThis also makes a beautiful garnishing for pastries or other dishes!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch1 style=\"clear: both; padding-top: 20px;\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Desktop-1024x576_grande.jpg?224951475592865619\" alt=\"\"\u003e\u003c\/h1\u003e\n\u003ch2\u003eTea reviews from around the web\u003c\/h2\u003e\n\u003cp\u003eFrom The Tea Review: \u003cem\u003eThe first taste was bright and sweet, and then followed with a savory aftertaste. The savory taste was very soft, but still held the floral notes of the cherry blossom.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFrom \u003ca href=\"http:\/\/goodtea.wordpress.com\/2011\/02\/14\/cherry-blossom-tea\" rel=\"nofollow noopener noreferrer\" target=\"_blank\"\u003eTea \u0026amp; Procrastination\u003c\/a\u003e: \u003cem\u003eThe cherry blossom floating in your cup also makes for a striking image. We wish we had glass tea cups on hand to better enjoy the view!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFrom \u003ca href=\"http:\/\/steepster.com\/teas\/obubu-tea\/15317-sakura-tea\" rel=\"nofollow noopener noreferrer\" target=\"_blank\"\u003eSteepster\u003c\/a\u003e: \u003cem\u003e It makes me feel like a princess. Everyone knows that flowers are a princess’ favorite food. \u003c\/em\u003e From The Oolong Owl: \u003cem\u003eI gotta say, I quite like the floral here. I’m so used to jasmine and rose florals – sakura floral is on another planet. A cute planet, with fairies, white chocolate, tiny tea cups, big pink dresses and cuddly white owls. The floral is sweet and fluffy.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFrom My Thoughts Are Like Butterflies: \u003cem\u003e The aroma is sweet and a bit tangy, it reminds me of pickled peaches, or more likely pickled plums but a touch sweeter. The floral notes are very subtle and the tartness mixed with salt is a delicious aroma. I admit it, I licked the salt crystals out of the package, I may be a salt addict. \u003c\/em\u003e\u003c\/p\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"5g sample","offer_id":31774993219689,"sku":"obt24336-005","price":320.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 50g (5g x 10 sample bags) \/ 1.76 oz","offer_id":42907701674089,"sku":"obt24336-005x10","price":2200.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":31774993186921,"sku":"obt24336-100","price":3200.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 1kg (100g x 10 bags) \/ 2.2 lbs \/ Procured on demand","offer_id":42907691909225,"sku":"obt24336-100x10","price":26000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/B82764FE-77C8-4654-A61B-A14FC02D4C12.jpg?v=1692065103"},{"product_id":"kamagari-amabito-moshio-gourmet-yuzu-salt-best-by-april","title":"Amabito no Moshio Gourmet Yuzu Citrus Seaweed Salt by Kamagari Bussan","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.netflix.com\/watch\/80198346\" class=\"btn\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eFeatured on the Netflix series: \u003cem\u003eFat, Salt, Acid, Heat\u003c\/em\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eAmabito Yuzu Salt is a blend of moshio and yuzu citrus from Umaji-mura in Kochi Prefecture, a town famous for its yuzu production. Serve with tempura or fried dishes, use it in soup, or simply sprinkle it on fresh sashimi or salad with olive oil to make a refreshing appetizer.\u003c\/p\u003e\n\u003cp\u003eMoshio, literally seaweed-salt (mo- meaning seaweed, -shio meaning salt), is known to be the origin of salt making in Japan.\u003c\/p\u003e\n\u003cp\u003eThe Inland Sea (Setonaikai) area was a famous salt production region since the 9th century due to its warm climate, but it is the Kamagari region in Hiroshima prefecture that is known to have first produced salt as early as the Kofun period (ca. late 3rd - 7th century). Back then a method called \"moshio-yaki\", literally moshio firing, was used in making salt.\u003c\/p\u003e\n\u003cp\u003eBeige in color, moshio is salt abundant in mineral such as iodine (a compound found in seaweed), calcium, potassium, magnesium, etc. And because its low in salt content, moshio helps control excessive consumption of sodium. Mild taste of moshio is a result of the umami extracted from seaweed, a unique quality of moshio.\u003c\/p\u003e\n\u003cp\u003eThere are only two ingredients in making the moshio: sea water of Setonaikai (the Inland Sea, Japan) and sargassum (brown seaweed).\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kamagari-bussan-co-ltd\" class=\"btn\"\u003eClick here to learn more about how the moshio is made.\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Amabito Yuzu Salt\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: sea salt, yuzu (Japanese citrus)\u003cbr\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 35g (1.23 oz)\u003cbr\u003e\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kamagari Bussan Co., Ltd.\u003cbr\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/vrJmz\"\u003e7407-1 Oura, Kamagaricho, Kure-shi, Hiroshima\u003c\/a\u003e \u003c\/p\u003e\n\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/p9FrgKuIuBA\" allowfullscreen=\"\" frameborder=\"0\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e","brand":"Kamagari Bussan Co., Ltd.","offers":[{"title":"1 bottle (35g \/ 1.23 oz)","offer_id":4078011269,"sku":"4520415043035","price":1200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/amabito-no-moshio-gourmet-yuzu-citrus-seaweed-salt-by-kamagari-bussan-390915.jpg?v=1663992542"},{"product_id":"kamagari-amabito-moshio-gourmet-ume-plum-salt","title":"Amabito no Moshio Gourmet Ume Plum Seaweed Salt by Kamagari Bussan","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.netflix.com\/watch\/80198346\" class=\"btn\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eFeatured on the Netflix series: \u003cem\u003eFat, Salt, Acid, Heat\u003c\/em\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eMoshio, literally seaweed-salt (mo- meaning seaweed, -shio meaning salt), is known to be the origin of salt making in Japan.\u003c\/p\u003e\n\u003cp\u003eThe Inland Sea (Setonaikai) area was a famous salt production region since the 9th century due to its warm climate, but it is the Kamagari region in Hiroshima prefecture that is known to have first produced salt as early as the Kofun period (ca. late 3rd - 7th century). Back then a method called \"moshio-yaki\", literally moshio firing, was used in making salt.\u003c\/p\u003e\n\u003cp\u003eBeige in color, moshio is salt abundant in mineral such as iodine (a compound found in seaweed), calcium, potassium, magnesium, etc. And because its low in salt content, moshio helps control excessive consumption of sodium. Mild taste of moshio is a result of the umami extracted from seaweed, a unique quality of moshio.\u003c\/p\u003e\n\u003cp\u003eThere are only two ingredients in making the moshio: sea water of Setonaikai (the Inland Sea, Japan) and sargassum (brown seaweed).\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kamagari-bussan-co-ltd\" class=\"btn\"\u003eClick here to learn more about how the moshio is made.\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Amabito Ume Plum Salt\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: sea salt, ume plum\u003cbr\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 35g (1.23 oz)\u003cbr\u003e\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kamagari Bussan Co., Ltd.\u003cbr\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/vrJmz\"\u003e7407-1 Oura, Kamagaricho, Kure-shi, Hiroshima\u003c\/a\u003e \u003c\/p\u003e\n\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/p9FrgKuIuBA\" allowfullscreen=\"\" frameborder=\"0\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e","brand":"Kamagari Bussan Co., Ltd.","offers":[{"title":"1 bottle (35g \/ 1.23 oz)","offer_id":4078011397,"sku":"4520415043042","price":1200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/amabito-no-moshio-gourmet-ume-plum-seaweed-salt-by-kamagari-bussan-526001.jpg?v=1663992537"},{"product_id":"kamagari-amabito-moshio-gourmet-matcha-salt","title":"Amabito no Moshio Gourmet Matcha Seaweed Salt by Kamagari Bussan","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.netflix.com\/watch\/80198346\" class=\"btn\" target=\"_blank\"\u003eFeatured on the Netflix series: \u003cem\u003eFat, Salt, Acid, Heat\u003c\/em\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eAmabito Matcha Salt makes a blend of moshio and matcha. Flavor of matcha with the salt makes it a perfect seasoning for tempura or any types of fried dish. Also suggested to be served with fresh sashimi. \u003cbr\u003e\u003cbr style=\"clear: both;\"\u003eMoshio, literally seaweed-salt (mo- meaning seaweed, -shio meaning salt), is known to be the origin of salt making in Japan.\u003c\/p\u003e\n\u003cp\u003eThe Inland Sea (Setonaikai) area was a famous salt production region since the 9th century due to its warm climate, but it is the Kamagari region in Hiroshima prefecture that is known to have first produced salt as early as the Kofun period (ca. late 3rd - 7th century). Back then a method called \"moshio-yaki\", literally moshio firing, was used in making salt.\u003c\/p\u003e\n\u003cp\u003eBeige in color, moshio is salt abundant in mineral such as iodine (a compound found in seaweed), calcium, potassium, magnesium, etc. And because its low in salt content, moshio helps control excessive consumption of sodium. Mild taste of moshio is a result of the umami extracted from seaweed, a unique quality of moshio.\u003c\/p\u003e\n\u003cp\u003eThere are only two ingredients in making the moshio: sea water of Setonaikai (the Inland Sea, Japan) and sargassum (brown seaweed).\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kamagari-bussan-co-ltd\" class=\"btn\"\u003eClick here to learn more about how the moshio is made.\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Amabito Matcha Salt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: sea salt, matcha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 35g (1.23 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kamagari Bussan Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/vrJmz\"\u003e7407-1 Oura, Kamagaricho, Kure-shi, Hiroshima\u003c\/a\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/p9FrgKuIuBA\" height=\"315\" width=\"560\" allowfullscreen=\"\" frameborder=\"0\"\u003e\u003c\/iframe\u003e","brand":"Kamagari Bussan Co., Ltd.","offers":[{"title":"1 bottle (35g \/ 1.23 oz)","offer_id":4078011653,"sku":"4520415043028","price":1200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/amabito-no-moshio-gourmet-matcha-seaweed-salt-by-kamagari-bussan-689660.jpg?v=1663992551"},{"product_id":"mannen-shiitake-tea","title":"Mannen: Shiitake Tea (Instant Mix)","description":"\u003ch3\u003eShiitake Mushroom Tea\u003c\/h3\u003e\n\u003cp\u003eShiitake Tea is considered a healthy drink by many. It is believed to have a relaxing effect and it is also ideal for drinking after a heavy and oily meal.\u003c\/p\u003e\n\u003cp\u003eThis Shiitake Tea is rich in flavor and aroma. Shiitake Tea can be enjoyed as a drink to unwind after a long day’s work.\u003c\/p\u003e\n\u003cp\u003eShiitake Tea can also be used for cooking to make broth. Simply throw in sliced chicken and vegetables and it is soup perfect for a healthy meal!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients: \u003c\/strong\u003eSalt, Shiitake mushrooms, dextrin, flavorings (amino acids, etc.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Mannen Co., Ltd., 133 Yai, Motosu City, Gifu Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eShiitake Tea: Dissolve a 2g spoon of Shiitake Tea powder in hot water (about a cup).\u003c\/li\u003e\n\u003cli\u003eBroth: Dissolve Shiitake Tea Powder as desired in hot water and it is ready for use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"1 can (80g \/ 2.8 oz)","offer_id":4078053765,"sku":"mannen-4977931900531","price":1300.0,"currency_code":"JPY","in_stock":true},{"title":"24g bag (2g x 12 packets) \/ 0.85 oz","offer_id":39522262220905,"sku":"mannen-4977931200914","price":450.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mannen-shiitake-tea-no-english-labels-927283.jpg?v=1663993283"},{"product_id":"kamagari-amabito-moshio-gourmet-seaweed-salt-gift-set","title":"Amabito no Moshio Gourmet Seaweed Salt with Gift Bag by Kamagari Bussan","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.netflix.com\/watch\/80198346\" class=\"btn\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eFeatured on the Netflix series: \u003cem\u003eFat, Salt, Acid, Heat\u003c\/em\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eGift set perfect for party give aways and Christmas stocking stuffers.\u003c\/p\u003e\n\u003cp\u003eMoshio, literally seaweed-salt (mo- meaning seaweed, -shio meaning salt), is thought to be the origin of salt making in Japan.\u003c\/p\u003e\n\u003cp\u003eThe Inland Sea (Setonaikai) area was a famous salt production region since the 9th century due to its warm climate, but it is the Kamagari region in Hiroshima prefecture that is known to have first produced salt as early as the Kofun period (ca. late 3rd - 7th century). Back then a method called \"moshio-yaki\", literally moshio firing, was used in making salt.\u003c\/p\u003e\n\u003cp\u003eBeige in color, moshio is salt abundant in mineral such as iodine (a compound found in seaweed), calcium, potassium, magnesium, etc. And because its low in salt content, moshio helps control excessive consumption of sodium. Mild taste of moshio is a result of the umami extracted from seaweed, a unique quality of moshio.\u003c\/p\u003e\n\u003cp\u003eThere are only two ingredients in making the moshio: sea water of Setonaikai (the Inland Sea, Japan) and sargassum (brown seaweed).\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kamagari-bussan-co-ltd\/\"\u003eClick here to learn more about how the moshio is made.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003ePlease inquire for wholesale inquiries\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eNutritional value per 100 grams\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 8 kcal\u003c\/li\u003e\n\u003cli\u003eprotein: 0\u003c\/li\u003e\n\u003cli\u003efat: 0\u003c\/li\u003e\n\u003cli\u003ecarbohydrates: 2.0 grams\u003c\/li\u003e\n\u003cli\u003esodium: 37.2 grams\u003c\/li\u003e\n\u003cli\u003ecalcium: 358 mg\u003c\/li\u003e\n\u003cli\u003epotassium: 552 mg\u003c\/li\u003e\n\u003cli\u003emagnesium: 826 mg.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Amabito Moshio Seaweed Salt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSizes\u003c\/strong\u003e: 300g bag \u003cspan\u003eof salt inside drawstring canvas bag\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Salt water, sargassum (brown seaweed)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kamagari Bussan Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/vrJmz\"\u003e7407-1 Oura, Kamagaricho, Kure-shi, Hiroshima\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/p9FrgKuIuBA\" frameborder=\"0\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Kamagari Bussan Co., Ltd.","offers":[{"title":"300g \/ 10.6 oz","offer_id":21257726132329,"sku":"4520415010037","price":1999.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Teapackagephototemplate_3.jpg?v=1709528234"},{"product_id":"kouyoudo-kouyoucha-ume-shiso-konbu-matcha-blend-from-kyoto","title":"#0240.K6 Kyoto Kouyoucha, Ume shiso kombu matcha blend by Kouyoudo - 2g x 9 packets (Konbucha)","description":"\u003cp\u003eIf you have travelled to Kyoto, Japan, you may have come across this Onomiyasu Koyocha (or Kouyoucha) as you visited Buddhist temples such as Ryoanji, and places of accommodation.\u003c\/p\u003e\n\u003cp\u003eIndeed, the Kyoto Kouyoucha has been the number 1 product sold annually in Kyoto. This matcha blend includes matcha from Kyoto, powdered shiso (perilla leaves), ume (Japanese plum), and konbu (kelp seaweed) which together creates a savory, mellow, and salty combination that is sure to help bring you to enlightenment. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn Japan, kombu (kelp\/seaweed) is an essential aspect of the Japanese cuisine. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe konbu is dried, then it is often cut into small pieces or crushed into a powder. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eKonbu is often utilized in celebratory occasions to symbolize felicity. This is because the sound 'konbu' is similar to the word 'yorokobu' which means 'to rejoice' in Japanese. Because the ingredients of this tea are often utilized in Japanese cuisine, you can also experiment using this tea in your cuisine \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eas flavoring or to make \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/ocha\/the-most-comforting-japanese-dish-ochazuke?_pos=1\u0026amp;_sid=034f799ab\u0026amp;_ss=r\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eochazuke\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e. Enjoy! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Salt (made in Japan), maltodextrin, granulated sugar, matcha, ume fruit paste (Japanese plum), powdered kombu (kelp seaweed), dried shiso (perilla leaves) flakes, amino acid flavoring, citric acid, flavoring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kouyoudo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kyoto\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kouyoudo","offers":[{"title":"18g (2g x 9 single serving packets) \/ 0.63 oz","offer_id":39281782325353,"sku":"kyd001-2x9pc","price":1590.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_2350cf1c-08ae-46aa-b9a7-334de25cc847.heic?v=1692342429"},{"product_id":"kameya-foods-farm-direct-wasabi-furikake-rice-garnishing","title":"Kameya Foods: Farm Direct Wasabi Furikake Rice Garnishing","description":"\u003cp\u003eAre you a fan of the Japanese condiment, wasabi? Well, here it is in furikake form. \u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eFurikake in Japanese literally means to \"shake and sprinkle\"\u003c\/strong\u003e, and has become the name of salted garnishings most commonly sprinkled on white Japanese rice to flavor it, or to add a bit of color. This furikake has bits of sesame seeds, nori (seaweed), bonito flakes, and of course, the wasabi bits from Shizuoka Prefecture add the unique punch in this mix. \u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eUse these wasabi sprinkles to add a bit of tingly sensation \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eto your dishes!\u003c\/span\u003e In Japan, it is common to mix furikake into the rice in order to make onigiri (rice balls). You can also use it as a seasoning for other dishes, such as in salad dressing or as a topping for pasta.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 40 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eSesame, salt, corn flour, sugar, seaweed, bonito powder, nozawana (vegetable) protein, soy, green tea, wasabi, seaweed extract, yeast extract, flavor enhancer E621. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kameya Food Co., Ltd. 5 Heiseidai, Mishima-shi, Shizuoka, Japan 411-0042.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"mgnT0\"\u003eNutrition Per 100g:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eEnergy: 1544.652kJ\/369kcal \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eFat: 13.3g \u003c\/span\u003e\u003cspan\u003e (of which Saturates: 2.4g)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eCarbohydrate: 45g\u003c\/span\u003e\u003cspan\u003e (of which Sugars: 18.45g)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProtein: 17.3g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt: 14.7g\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eCompany Info\u003c\/h2\u003e\n\u003cp\u003eAlthough originally established in 1947 as a Japanese pickles manufacture company, Kameya foods now specialises in wasabi products, started farming in 2012 to grow their own produce, and takes great care to produce safe and delicious products. Situated in a blessed environment in Shizuoka Prefecture, Kameya foods has access to some of Japan’s best-quality wasabi grown at the edge of Mt. Amagi. In addition,  fresh vegetables from the western foot of Mt. Hakone,seafood from Suruga Bay as well as beautiful and abundant water from the Kakita River springs formed by the groundwater of Mt. Fuji! \u003c\/p\u003e","brand":"Kameya Foods","offers":[{"title":"1 packet (40g)","offer_id":44671754437,"sku":"LFE-kmyf-02-040","price":700.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_0072d564-3972-43c8-8a06-0bf7bf1d8d16.heic?v=1699323468"},{"product_id":"kameya-foods-farm-direct-grated-wasabi","title":"Kameya Foods: Farm Direct Grated Wasabi","description":"\u003cp\u003eReal wasabi, grated for easy use. Kameya Food's farm direct grated wasabi is perfect for a wide array of Japanese foods. \u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eNot familiar with \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Wasabi\" target=\"_blank\"\u003ewasabi\u003c\/a\u003e? \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt's an essential condiment \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eused to accompany traditional Japanese cuisine such as sushi, sashimi and soba (buckwheat noodles). \u003c\/span\u003eWe recommend this not only for the traditional dishes, but also for grilled fish, and even for Western foods like rib steak and sausages. Please give it a try, instead of what you may normally use like mustard or horseradish. Wasabi can also be used in dipping sauces, salad dressings, the options are countless! Just remember that it creates a \u003cspan data-mce-fragment=\"1\"\u003esharp, tingly (but temporary) sensation of heat in your nose with its pungent aroma, so do be careful! This wasabi comes from Shizuoka Prefecture, the leading producer of Japanese tea but also famous for their delicious wasabi. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRecommended with \u003ca href=\"\/en-fr\/collections\/mikuniya\" target=\"_blank\" title=\"Mikuniya Sushi Nori\" rel=\"noopener noreferrer\"\u003eMikuniya's Premium Sushi Nori\u003c\/a\u003e and delicious \u003ca href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\" title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" rel=\"noopener noreferrer\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Wasabi (Japanese horseradish), dietary fiber, starch, salt, vegetable oil, sorbitol, flavor, acidulant (citric acid), coloring (FD \u0026amp; C Yellow No. 5, FD \u0026amp; C Blue No. 1), contains: soybean.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 42 grams (1.42 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep refrigerated and use soon after opening. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kameya Food Co., Ltd. 5 Heiseidai, Mishima-shi, Shizuoka, Japan 411-0042.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by\u003c\/strong\u003e: See outer box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing size\u003c\/strong\u003e: 0.35 oz (10g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServings\u003c\/strong\u003e: about 4 per container. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalories per serving\u003c\/strong\u003e: 23\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal fat\u003c\/strong\u003e: 0.1g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 212 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrans fat\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal carbohydrates\u003c\/strong\u003e: 5.5g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSugars\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCompany Info\u003c\/h2\u003e\n\u003cp\u003eAlthough originally established in 1947 as a Japanese pickles manufacture company, Kameya foods now specialises in wasabi products, started farming in 2012 to grow their own produce, and takes great care to produce safe and delicious products. Situated in a blessed environment in Shizuoka Prefecture, Kameya foods has access to some of Japan’s best-quality wasabi grown at the edge of Mt. Amagi. In addition,  fresh vegetables from the western foot of Mt. Hakone,seafood from Suruga Bay as well as beautiful and abundant water from the Kakita River springs formed by the groundwater of Mt. Fuji! \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kameya Foods","offers":[{"title":"1 tube (42g \/ 1.5 oz)","offer_id":44673809285,"sku":"kmyf-02-042-amzn","price":800.0,"currency_code":"JPY","in_stock":true},{"title":"1 box (10 tubes x 42g, 420g \/ 14.8 oz)","offer_id":4106148413481,"sku":"kmyf-02-042x10-amzn","price":6000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/kameya-foods-farm-direct-grated-wasabi-577821.jpg?v=1663993005"},{"product_id":"mannen-matsutake-tea-80g","title":"Mannen: Matsutake Tea マンネン 松茸茶 80g","description":"\u003ch3\u003eMatsutake Mushroom Tea\u003c\/h3\u003e\n\u003cp\u003eMatsutake, the king of mushrooms, in a traditional Japanese soup tea format is a delicious addition to your healthy meal.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMatsutake\u003c\/span\u003e Tea can also be used for cooking to make broth. Simply throw in sliced chicken and vegetables and it is soup perfect for a healthy meal!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff6347;\"\u003e\u003cem\u003eBuy 5 or more and use code BUND15 for 15% off (cannot be combined with other codes, retail orders only).\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients: \u003c\/strong\u003eTable salt (made in Japan), dextrin, shiitake mushroom extract, matsutake mushrooms \/ seasoning (amino acids, etc.), flavoring, (including matsutake)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight: \u003c\/strong\u003e80 grams (2.82 oz.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Mannen Co., Ltd., 133 Yai, Motosu City, Gifu Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMatsutake Tea: Dissolve a 2g spoon of Matsutake Tea powder in hot water (about a cup).\u003c\/li\u003e\n\u003cli\u003eBroth: Dissolve Shiitake Tea Powder as desired in hot water and it is ready for use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"1 can (80g \/ 2.8 oz)","offer_id":275638353925,"sku":"mannen-4977931990853","price":1900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mannen-matsutake-tea-80g-180530.jpg?v=1663993301"},{"product_id":"kamagari-amabito-moshio-gourmet-seaweed-salt","title":"Amabito no Moshio Gourmet Seaweed Salt by Kamagari Bussan","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.netflix.com\/watch\/80198346\" class=\"btn\" target=\"_blank\"\u003eFeatured on the Netflix series: \u003cem\u003eFat, Salt, Acid, Heat\u003c\/em\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eMoshio, literally seaweed-salt (mo- meaning seaweed, -shio meaning salt), is known to be the origin of salt making in Japan.\u003c\/p\u003e\n\u003cp\u003eThe Inland Sea (Setonaikai) area was a famous salt production region since the 9th century due to its warm climate, but it is the Kamagari region in Hiroshima prefecture that is known to have first produced salt as early as the Kofun period (ca. late 3rd - 7th century). Back then a method called \"moshio-yaki\", literally moshio firing, was used in making salt.\u003c\/p\u003e\n\u003cp\u003eBeige in color, moshio is salt abundant in mineral such as iodine (a compound found in seaweed), calcium, potassium, magnesium, etc. And because its low in salt content, moshio helps control excessive consumption of sodium. Mild taste of moshio is a result of the umami extracted from seaweed, a unique quality of moshio.\u003c\/p\u003e\n\u003cp\u003eThere are only two ingredients in making the moshio: sea water of Setonaikai (the Inland Sea, Japan) and sargassum (brown seaweed).\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kamagari-bussan-co-ltd\" class=\"btn\"\u003eClick here to learn more about how the moshio is made.\u003cbr\u003e\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/moshio-salt-tenobi-somen\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eClick here to shop Somen noodle made with this seaweed salt\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eNutritional Info per 100 grams\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 12 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 2.9 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 94.2 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalcium\u003c\/strong\u003e: 200-400 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotassium\u003c\/strong\u003e: 350-780 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMagnesium\u003c\/strong\u003e: 1020 mg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents\u003c\/strong\u003e: 100g of seaweed salt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sea water from the Setonaikai Inland Sea, seaweed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 100g (3.52 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kamagari Bussan Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/vrJmz\"\u003e7407-1 Oura, Kamagaricho, Kure-shi, Hiroshima\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/p9FrgKuIuBA\" height=\"315\" width=\"560\" allowfullscreen=\"\" frameborder=\"0\"\u003e\u003c\/iframe\u003e","brand":"Kamagari Bussan Co., Ltd.","offers":[{"title":"40g \/ 1.4 oz bottle","offer_id":28348743155817,"sku":"moshio-10075-040","price":999.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz","offer_id":12622075396201,"sku":"moshio-10075-100","price":1580.0,"currency_code":"JPY","in_stock":true},{"title":"10-unit box (1kg \/ 2.2 lbs)","offer_id":21420228378729,"sku":"moshio-10075-100x10","price":12000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/20260306_162028.jpg?v=1772782464"},{"product_id":"yukishio-from-miyakojima-gourmet-seaweed-salt-120-grams","title":"Yukishio from Miyakojima Gourmet Powdered Sea Salt","description":"\u003cp\u003eYukishio, literally \"snow salt\", is a fine salt powder created from sea water on the island of Miyakojima, Okinawa, Japan.\u003c\/p\u003e\n\u003ch2\u003eNutritional Info per 100 grams\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 30.3 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalcium\u003c\/strong\u003e: 625 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotassium\u003c\/strong\u003e: 859 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMagnesium\u003c\/strong\u003e: 2810 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIron\u003c\/strong\u003e: 1.61 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManganese\u003c\/strong\u003e: 0.273 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eZinc\u003c\/strong\u003e: 0.185 mg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChrome\u003c\/strong\u003e: 0.00011 µg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCopper\u003c\/strong\u003e: 0.015 mg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sea water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 120g \/ 4 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Paradise Plan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCEO\u003c\/strong\u003e: Choji Nishizato\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Kugai-870-1 Hirara, Miyakojima-shi, Okinawa-ken 906-0000\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eJapanese video explaining how it is made\u003c\/h2\u003e\n\u003cp class=\"video\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/DxociEITROs\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Paradise Plan","offers":[{"title":"120g \/ 4.2 oz","offer_id":40938036199529,"sku":"LFE-4529448220048","price":1750.0,"currency_code":"JPY","in_stock":true},{"title":"60g \/ 2.1 oz","offer_id":40938036723817,"sku":"4529448220079-amzn-aeon","price":1100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/997B25F3-3E14-4E8A-B29A-724CCB80095D.jpg?v=1692344607"},{"product_id":"mannen-togarashi-umecha-chili-pepper-plum-kelp-soup-tea-powder","title":"#0597.G1 Mannen: Togarashi Umecha - Chili Pepper, Plum \u0026 Kelp Soup Tea Powder とうがらし梅茶","description":"\u003cp\u003eSpice up your afternoon! In Japan, we would consider this a tea due to the fact it is often drunk, like tea, as refreshment rather than as part of a meal. But the savory flavor makes it more of an instant soup from a Western perspective. Either way, the delicious balance of chili pepper spiciness, savory \u003cem\u003ekonbu\u003c\/em\u003e (kelp seaweed) broth flavor, and a touch of sour Japanese plum is addictive.\u003c\/p\u003e\n\u003cp\u003eThe Japanese plum is made from the Kishu region (Wakayama Prefecture), and the \u003cem\u003ekonbu\u003c\/em\u003e comes from Hokkaido up north.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff6347;\"\u003e\u003cem\u003eBuy 5 or more and use code BUND15 for 15% off (cannot be combined with other codes, retail orders only).\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Table salt, dextrin, \u003cem\u003ekonbu\u003c\/em\u003e (kelp seaweed), chili pepper (\u003cem\u003etogarashi\u003c\/em\u003e), dried Japanese plum (\u003cem\u003eume\u003c\/em\u003e), flavoring (amino acids, etc), acidulant, flavoring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents\u003c\/strong\u003e: 48 grams (2g x 24 packets) \/ 96 grams (2g x 48 packets)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAs tea: Dissolve a packet of the powder in hot water (80C\/176F or hotter, using a cup or bowl of about 150 - 200 ml).\u003c\/li\u003e\n\u003cli\u003eAs broth: Dissolve a packet as desired in hot water and it is ready for use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"4g (2g x 2 packets)","offer_id":41839591882857,"sku":"mannen-50427-2","price":300.0,"currency_code":"JPY","in_stock":true},{"title":"48g (2g x 24 packets)","offer_id":39281777082473,"sku":"mannen-50427","price":998.0,"currency_code":"JPY","in_stock":false},{"title":"96g (2g x 48 packets)","offer_id":41830683279465,"sku":"mannen-50427-48","price":1800.0,"currency_code":"JPY","in_stock":false},{"title":"192g (2g x 96 packets)","offer_id":47677099180137,"sku":"mannen-50427-96","price":3360.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/98010D64-5CE5-40F7-BDF3-42618DBA3933.jpg?v=1692342510"},{"product_id":"kameya-foods-farm-direct-wasabi-chazuke-rice-tea-soup","title":"Kameya Foods: Farm Direct Wasabi Chazuke - Seasoning for Rice Tea Soup","description":"\u003cp\u003e\u003cem\u003eChazuke\u003c\/em\u003e literally means \"soaked in tea\", and refers to a popular style of pouring tea flavored with soup broth onto your cooked rice for a kind of rice soup. A product that Kameya foods is proud of, the wasabi of this chazuke comes from Izu and you will be pleasantly surprised at the tingling and refreshing sensation of wasabi through your nose, definitely an adult flavor. \u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChazuke can be a delicious way to start your day for breakfast (the wasabi may help you wake up, too!), a quick lunch, or a light addition to your dinner. \u003c\/span\u003eOne may also use this product not as a chazuke but as a topping for your rice\/rice balls and in your pasta. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 22 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServings\u003c\/strong\u003e: 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Salt (domestic production), starch, sesame seeds, hail, sugar, papillae, seaweed, radish greens, bonito powder, nozawana, wasabi, green tea, green tea extract, kelp powder, soy sauce, ginger \/ seasoning (amino acids, etc.), spices, sake spirits, coloring agents (safflower yellow, gardenia). Some of the raw materials include dairy ingredients, sesame, soybeans.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kameya Food Co., Ltd. 5 Heiseidai, Mishima-shi, Shizuoka, Japan 411-0042.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eCompany Info\u003c\/h2\u003e\n\u003cp\u003eAlthough originally established in 1947 as a Japanese pickles manufacture company, Kameya foods now specialises in wasabi products, started farming in 2012 to grow their own produce, and takes great care to produce safe and delicious products. Situated in a blessed environment in Shizuoka Prefecture, Kameya foods has access to some of Japan’s best-quality wasabi grown at the edge of Mt. Amagi. In addition,  fresh vegetables from the western foot of Mt. Hakone,seafood from Suruga Bay as well as beautiful and abundant water from the Kakita River springs formed by the groundwater of Mt. Fuji! \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Kameya Foods","offers":[{"title":"1 packet (6g x 4 servings) \/ 24g","offer_id":13597297049705,"sku":"Seijo-831088-024","price":500.0,"currency_code":"JPY","in_stock":true},{"title":"1 packet (6g x 10 servings) \/ 60g","offer_id":41285935595625,"sku":"Seijo-831088-060","price":1200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/kameya-foods-farm-direct-wasabi-chazuke-seasoning-for-rice-tea-soup-814349.jpg?v=1663993025"},{"product_id":"amabito-no-moshio-gourmet-lemon-seaweed-salt-by-kamagari-bussan","title":"Amabito no Moshio Gourmet Lemon Seaweed Salt by Kamagari Bussan","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.netflix.com\/watch\/80198346\" class=\"btn\" target=\"_blank\"\u003eFeatured on the Netflix series: \u003cem\u003eFat, Salt, Acid, Heat\u003c\/em\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eAmabito Matcha Salt makes a blend of moshio salt and lemon flavor.\u003c\/p\u003e\n\u003cp\u003eMoshio, literally seaweed-salt (mo- meaning seaweed, -shio meaning salt), is known to be the origin of salt making in Japan.\u003c\/p\u003e\n\u003cp\u003eThe Inland Sea (Setonaikai) area was a famous salt production region since the 9th century due to its warm climate, but it is the Kamagari region in Hiroshima prefecture that is known to have first produced salt as early as the Kofun period (ca. late 3rd - 7th century). Back then a method called \"moshio-yaki\", literally moshio firing, was used in making salt.\u003c\/p\u003e\n\u003cp\u003eBeige in color, moshio is salt abundant in mineral such as iodine (a compound found in seaweed), calcium, potassium, magnesium, etc. And because its low in salt content, moshio helps control excessive consumption of sodium. Mild taste of moshio is a result of the umami extracted from seaweed, a unique quality of moshio.\u003c\/p\u003e\n\u003cp\u003eThere are only two ingredients in making the moshio: sea water of Setonaikai (the Inland Sea, Japan) and sargassum (brown seaweed).\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/collections\/kamagari-bussan-co-ltd\" class=\"btn\"\u003eClick here to learn more about how the moshio is made.\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: sea salt, lemon powder, citric acid\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 35g (1.23 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Kamagari Bussan Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/vrJmz\"\u003e7407-1 Oura, Kamagaricho, Kure-shi, Hiroshima\u003c\/a\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/p9FrgKuIuBA\" height=\"315\" width=\"560\" allowfullscreen=\"\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Kamagari Bussan Co., Ltd.","offers":[{"title":"1 bottle (35g \/ 1.23 oz)","offer_id":21532749922409,"sku":"4520415043066","price":999.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/amabito-no-moshio-gourmet-lemon-seaweed-salt-by-kamagari-bussan-233230.jpg?v=1663992550"},{"product_id":"okuizumo-rose-garden-rose-syrup-100-ml","title":"Okuizumo Rose Garden: Rose Syrup","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/sahime-premium-edible-rose-cultivar_1024x1024.jpg?v=1558018985\" alt=\"Sahime, Premium edible rose cultivar from Shimane, Japan\" style=\"width: 100%;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eIts rich floral notes and delicate sweetness transports you to the rose garden of Okuizumo, Shimane, Japan. Whether enjoying as a cordial, mixed as an elegant cocktail, this luxurious syrup brings romance to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eMade from a unique rose variety\u003c\/span\u003e\u003cspan class=\"s2\"\u003e Sahime\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, the \"Princess\" rose, cultivated organically at the beautiful Okuizumo Rose Garden in Shimane Prefecture. \u003ca href=\"https:\/\/yumenet.live\/collections\/okuizumo-rose-garden\" target=\"_blank\" title=\"Sahime, Premium edible rose cultivar from the Okuizumo Rose Garden\" rel=\"noopener noreferrer\"\u003eClick here to earn more about the Sahime cultivar\u003c\/a\u003e.\u003c\/span\u003e \u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003eHow to use the Sahime rose syrup\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThis rose syrup is versatile and we encourage you to post your creations on the Yunomi Community or tag it on social media with #sahimerose!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003eAs a cordial for refreshing drinks; depending on your taste preference, add 1 - 2 tablespoons of syrup to a glass of sparkling or still water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003eElevate sparkling wine, cocktails or mocktails.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003eSweeten an herbal tea or black tea. (We don't think it mixes too well with green tea, but that is our personal opinion.)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003eOn top of your yogurt, ice cream, or pancakes.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eProduct info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Coming soon\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003e\u003cstrong\u003eVolume\u003c\/strong\u003e: 100 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" target=\"_blank\" title=\"Okuizumo Rose Garden\" rel=\"noopener noreferrer\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e.\u003cspan\u003e\u003c\/span\u003e \u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"120 ml bottle","offer_id":40729099141225,"sku":"okzr02-120","price":1999.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/okuizumo-rose-garden-rose-syrup-100-ml-451520.jpg?v=1663993596"},{"product_id":"okuizumo-rose-garden-rose-petal-herbal-tea","title":"#0555.S4 Okuizumo Rose Garden: Rose Petal Herbal Tea (Sahime - Rose Princess Cultivar)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/sahime-premium-edible-rose-cultivar_1024x1024.jpg?v=1558018985\" alt=\"Sahime, Premium edible rose cultivar from Shimane, Japan\" style=\"width: 100%;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.\u003c\/p\u003e\n\u003ch2\u003eSteeping recommendation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 2 tsp of petals. \u003cstrong\u003eTime\u003c\/strong\u003e: 5 min. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/195F, 100 ml. The initial color extracted from the petals will be blue and the liquor will gradually transform into violet, then finally a rosy red.\u003c\/p\u003e\n\u003cp\u003e2 tsp of petals is about 0.3-0.5 grams. So a 10-gram bag should yield around 20-30 cups of 100 ml.\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Rose petals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Sahime, the rose princess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. \u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" title=\"Okuizumo Rose Garden\" target=\"_blank\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e.\u003cspan\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ch2\u003eRecipes\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/matcha-rose-chocolate\"\u003eRose Petal Chocolate with Matcha Recipe\u003c\/a\u003e\u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"10g \/ 0.35 oz \/ Sample bag","offer_id":28019552944233,"sku":"okzr01syr-010","price":1999.0,"currency_code":"JPY","in_stock":true},{"title":"10g \/ 0.35 oz \/ Gift Can","offer_id":40439629840489,"sku":"okzr01syr-010gc","price":2499.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz (Procured on demand)","offer_id":28019552977001,"sku":"okzr01syr-100","price":15000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/sahime-reitoukaben1.jpg?v=1695711193"},{"product_id":"morita-beans-azuki-beans-300g","title":"#0828.H2 Morita Beans: #3 Azuki Beans (300g)","description":"\u003cp\u003eAzuki beans grown by Morita Beans in the vast and beautiful land of Tokachi district, Hokkaido prefecture. The Azuki bean is a type of reddish-brown colored bean that is mostly grown in East Asia. While widely consumed in East Asia; m\u003cspan data-mce-fragment=\"1\"\u003eore recently, these beans are becoming more available in bio stores in the US and Europe. \u003c\/span\u003eIn Japan, it is very common to use these beans to make bean paste for traditional Japanese sweets. If you do not have a sweet tooth, these beans are also nice in salads, or mixed in with rice. In fact, in Japan, we use azuki beans to make \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Red_bean_rice\" target=\"_blank\"\u003ered bean rice (osekihan；お赤飯)\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003eIf you are interested in \u003ca href=\"https:\/\/www.youtube.com\/watch?v=59gTRGkX-mM\" target=\"_blank\"\u003elearning how to make red bean paste (\u003cem\u003ean\u003c\/em\u003e\u003c\/a\u003e), please refer to the video below. The 2nd shows a 2-minute clip of the \u003ca href=\"https:\/\/www.youtube.com\/watch?v=pdGIpYDId8s\" target=\"_blank\"\u003elife cycle of an azuki bean\u003c\/a\u003e. \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Morita Beans: #3 Azuki Beans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese Name\u003c\/strong\u003e: \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Azuki beans \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tokachi district, Hokkaido prefecture \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e Morita Beans \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e 4-3-15 Mikage Higashi, Shimizu-cho, Kamikawa-gun, Hokkaido 089-0374\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished: \u003c\/strong\u003eOriginally based in Gifu prefecture, Morita Beans have been farming for about 100 years\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eRecipes\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/anko-tsubuan-redbeanpaste-recipe\"\u003eAnko, Japanese Sweet Red Bean Paste, Recipe\u003cbr\u003eHow to Enjoy Anko, Japanese Sweet Bean Paste\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"video\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/59gTRGkX-mM\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp class=\"video\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/pdGIpYDId8s\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp class=\"video\"\u003eFor further inspiration on utilising Azuki beans for dessert, please read Sachiko-san's wonderful blogpost on \u003ca href=\"https:\/\/yumenet.live\/blogs\/gourmet\/tea-time-with-homemade-japanese-sweets?_pos=1\u0026amp;_sid=8ea13c8ab\u0026amp;_ss=r\" target=\"_blank\"\u003etea time with Anko (red bean paste)\u003c\/a\u003e. \u003c\/p\u003e","brand":"Morita Beans","offers":[{"title":"Default Title","offer_id":32936396030057,"sku":"mrtbns03-300","price":990.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/morita-beans-3-azuki-beans-300g-309765.jpg?v=1664503906"},{"product_id":"oishi-tea-farm-yuzu-powder","title":"#0818.N2 Oishi Tea Farm: Yuzu Peel Granules 乾燥ゆず皮(顆粒)","description":"\u003cp\u003eNote: Packages and peel photos coming soon.\u003c\/p\u003e\n\u003cp\u003eYuzu peel granules (about 2-3 mm in size) made from farmer Yujiro Oishi's yuzu citrus grown on the island of Tsushima, Nagasaki. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Oishi family discovered that \u003c\/span\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/en.wikipedia.org\/wiki\/Yuzu\" target=\"_blank\"\u003eyuzu\u003c\/a\u003e\u003cspan\u003e grows surprisingly well on the mountainous soil of Tsushima and that it is relatively easy to grow pesticide free. The yuzu peels were carefully dried and crushed. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease enjoy the citric and refreshing scent and taste of their home grown yuzu. The aroma of the yuzu will give a nice accent to your dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Powdered yuzu citrus peels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpiration: \u003c\/strong\u003eAfter opening, the product will be good for a year stored in room temperature \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tsushima Island, Nagasaki\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm\u003c\/strong\u003e: Oishi Tea Farm (family-operated, artisanal farm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e\u003cspan\u003e:  \u003c\/span\u003e817-1603, 1384 Higashizato, Kamiagata Town, Tsushima City, Nagasaki Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eRecipe\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/light-pickled-vegetables-with-yuzu\" class=\"btn\"\u003eRecipe for Asazuke (浅漬け, Light-Pickled) of Small Red Radishes and Celery\u003c\/a\u003e\u003c\/p\u003e","brand":"Oishi Tea Farm","offers":[{"title":"10g \/ 0.35 oz","offer_id":40250229358697,"sku":"otf004-010","price":750.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":33019438825577,"sku":"otf004-100","price":4999.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/oishi-tea-farm-yuzu-powder-granules-237564.jpg?v=1663993592"},{"product_id":"tomizawa-shoten-salt-pickled-sakura-blossoms-japanese-grown","title":"Tomiz: Salt-Pickled Sakura Blossoms (Japanese-grown) 桜花の塩漬","description":"\u003cdiv\u003eThese salt-pickled sakura blossoms create the flavor of sakura mochi, a traditional Japanese dessert, and are beautiful garnishing to baked goods and desserts. Soak in water to wash away the salt, and add it to your tea for a hint of sakura flavor.\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sakura blossoms, salt, ume (Japanese plum) vinegar\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Japanese grown blossoms, ume vinegar made from ume fruit grown in Soga district, Odawara, Kanagawa Prefecture\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Sekiyama (or Kanzan) Yaezakura\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dark area of 15C\/60F or cooler. Refrigerate during hotter summer months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContamination\u003c\/strong\u003e: Food packing facility also packs products that include wheat, eggs, dairy products, buckwheat, peanuts, shrimp and crab.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional info\u003c\/strong\u003e (per 100 grams)\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eCalories: 11 kcal\u003c\/li\u003e\n\u003cli\u003eProtein: 1.2 grams\u003c\/li\u003e\n\u003cli\u003eFat: 0.2 grams\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 4.1 grams\u003c\/li\u003e\n\u003cli\u003eSodium: 60 grams\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarning\u003c\/strong\u003e: Please remove the oxygen absorber packet before use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e","brand":"Tomizawa Shoten","offers":[{"title":"60 grams \/ 2.1 oz","offer_id":39267018080361,"sku":"tomiz00563901","price":1100.0,"currency_code":"JPY","in_stock":true},{"title":"1 kilogram \/ 2.2 lbs","offer_id":39267018113129,"sku":"tomiz00563900","price":9800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/tomiz-salt-pickled-sakura-blossoms-japanese-grown-426471.jpg?v=1663993969"},{"product_id":"tomizawa-shoten-sakura-leaf-powder-from-shizuoka-30g","title":"Tomiz: Sakura Leaf Powder from Shizuoka 桜葉パウダー 30g","description":"\u003cp\u003ePowdered Oshima sakura leaves from Shizuoka. Used to create the flavor of sakura mochi, etc.\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sakura leaves, salt, roasted alum\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eRegion\u003c\/strong\u003e: Shizuoka, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dark area. Refrigerate during hotter summer months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufactured by\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional Value per 100g\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 221 kcal\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 8.9 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 3.3 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 38.9 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 36.6 grams\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e","brand":"Tomizawa Shoten","offers":[{"title":"30g \/ 1 oz","offer_id":39616265093225,"sku":"tomiz00348701-030","price":999.0,"currency_code":"JPY","in_stock":true},{"title":"1kg \/ 2.2 lbs (seasonal - please inquire for availability)","offer_id":40493986676841,"sku":"tomiz00348701-1kg","price":20000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/00348701_P_1.jpg?v=1771633487"},{"product_id":"temari-ball-shaped-gluten-wheat-for-miso-soup","title":"Temari ball shaped Gluten Wheat for Miso Soup, Kyo no Kanbutsuya 京の乾物屋 手まり麩","description":"\u003cp\u003eTemari (\u003cmeta charset=\"utf-8\"\u003e手まり) is a traditional Japanese handball which is made of soft balls wrapped in colourful cotton or silk threads. It is an icon of childhood and luck. You can add this Temari designed Gluten Wheat to brighten up your miso soup!\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Temari ball shaped Gluten Wheat for Miso Soup\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: yakifu (baked wheat gluten bread)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Wheat flour (manufactured in Japan), gluten\/colors (penicillium, gardenia). \u003cmeta charset=\"utf-8\"\u003e \u003cem data-mce-fragment=\"1\"\u003eJapanese original: \u003c\/em\u003e\u003cem\u003e小麦粉（国内製造）、グルテン\/着色料（ぺ二コウジ色素、クチナシ色素）\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 8 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 8g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 29 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 2.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0.3 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 4.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSodium\u003c\/strong\u003e: 0.002 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":39624755347561,"sku":"ymsry-4973259006689","price":382.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/temari-ball-shaped-gluten-wheat-for-miso-soup-kyo-no-kanbutsuya-615344.jpg?v=1663993898"},{"product_id":"mini-flower-shaped-gluten-wheat-for-miso-soup","title":"Mini Flower shaped Gluten Wheat for Miso Soup, Kyo no Kanbutsuya 京の乾物屋 小花麩","description":"\u003cp\u003eWheat gluten bread, or \"fu\" in Japanese (麩), is a common garnishing for miso soup, udon noodles, and other dishes.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Mini Flower shaped Gluten Wheat for Miso Soup \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: yakifu (baked wheat gluten bread)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eWheat flour (manufactured in Japan), gluten\/colors (penicillium, gardenia). Japanese original: \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e小麦粉（国内製造）、グルテン\/着色料（ぺ二コウジ色素、クチナシ色素）\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 15 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 15g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 29 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 2.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0.3 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 4.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSodium\u003c\/strong\u003e: 0.002 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":39624811708521,"sku":"ymsry-4973259006696","price":350.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mini-flower-shaped-gluten-wheat-for-miso-soup-kyo-no-kanbutsuya-577641.jpg?v=1663993338"},{"product_id":"mugwort-powder-from-aomori","title":"Yomogi (Mugwort) Powder from Aomori, Kyo no Kanbutsuya 京の乾物屋 青森産よもぎ使用よもぎ粉　","description":"\u003cp\u003e *This is not in the form of powder, but a fluffy fibrous substance (straw-like).\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Mugwort Powder from Aomori \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: Mugwort Powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Mugwort (from Aomori Prefecture) \/ Baking soda. \u003cem\u003eJapanese Originals: よもぎ（青森県産）\/ 重曹\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 15 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: \u003cspan\u003eKeep in cool, dry area away from sunlight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor a bulk amount see \u003ca href=\"https:\/\/yumenet.live\/products\/naturally-grown-aomori-prefecture-yomogi-powder-japanese-mugwort-herbal-tea-powder\" target=\"_blank\" rel=\"noopener\"\u003ehttps:\/\/yumenet.live\/products\/naturally-grown-aomori-prefecture-yomogi-powder-japanese-mugwort-herbal-tea-powder\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eNutritional info (per 15g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 54 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 3.2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0.6 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 8.8 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSodium\u003c\/strong\u003e: 0.5g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eBlog Article\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunomi-2.myshopify.com\/blogs\/recipes\/whats-yomogi-japanese-mugwort-history-medicne\"\u003eWhat's Yomogi (Japanese mugwort)?  The History as Food and Herbal Medicine \u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eRecipe\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunomi-2.myshopify.com\/blogs\/recipes\/yomogi-bread\"\u003e30 Minute Yomogi Cheese Buns Recipe \u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"1 bag \/ 15g \/ 0.5 oz","offer_id":39626011607145,"sku":"ymsry-4973259100622","price":600.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK (15g x 10 bags) \/ 150g \/ 5.3 oz","offer_id":41002987978857,"sku":"ymsry-4973259100622x10","price":5500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yomogi-mugwort-powder-from-aomori-kyo-no-kanbutsuya-619856.jpg?v=1663994087"},{"product_id":"domyoujiko-niigata-grown-glutinous-rice","title":"Domyoujiko, Niigata-grown Glutinous Rice, Kyo no Kanbutsuya 京の乾物屋 道明寺粉 新潟産水稲もち米","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Domyoujiko, Niigata-grown Glutinous Rice \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eGlutinous Rice\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Glutinous rice (grown in Niigata Prefecture). \u003cem\u003eJapanese Original: 水稲もち米（新潟県産）\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 110 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eKeep in cool, dry area away from sunlight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 100g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 372 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 7.1 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0.7 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 80.4 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSodium\u003c\/strong\u003e: 0 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":39626046373993,"sku":"ymsry-4973259008805","price":880.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/domyoujiko-niigata-grown-glutinous-rice-kyo-no-kanbutsuya-684555.jpg?v=1663992707"},{"product_id":"hokkaido-buckwheat-flour","title":"Hokkaido Buckwheat Flour (sobako), Kyo no Kanbutsuya 京の乾物屋 北海道産そば使用そば粉","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Hokkaido Buckwheat Flour \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: Buckwheat Flour \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Soba from Hokkaido. \u003cem\u003eJapanese Original: そば（北海道産）\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 200 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: \u003cspan data-mce-fragment=\"1\"\u003eKeep in cool, dry area away from sunlight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 100g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 344 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 13.1 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 2.9 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 66.3 g\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 0 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":39627021221993,"sku":"ymsry-4973259100387","price":899.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/hokkaido-buckwheat-flour-kyo-no-kanbutsuya-616510.jpg?v=1663992951"},{"product_id":"yoshinokuzu-kudzu-powder","title":"Yoshinokuzu Kudzu Powder, Kyo no Kanbutsuya 京の乾物屋 本吉野葛 my","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA starch powder being used as a thickener for soups and sauces. It is made from the root of the kudzu plant (a group of plants in the genus Pueraria, in the pea family Fabaceae, subfamily Faboideae.). Whereas Yoshinokuzu is originated from \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMorino Yoshino located in rural \u003cmeta charset=\"utf-8\"\u003eNara Prefecture which has been producing \u003cmeta charset=\"utf-8\"\u003eYoshinokuzu for over 450 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Yoshinokuzu Kudzu powder \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type\u003c\/strong\u003e: Kudzu powder \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Honkudzu [Kudzu Root (Nara Prefecture). \u003cem\u003eJapanese Original: 本\u003cmeta charset=\"utf-8\"\u003e葛【葛根（奈良産県産）】\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 100 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eKeep in cool, dry area away from sunlight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 100g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 341 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 0.1 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0.3 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 84.6 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSodium\u003c\/strong\u003e: 0.04 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eRelated article\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/whats-kudzu-powder\"\u003eWhat's Kudzu powder and How to Enjoy It\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"page__title heading h1\"\u003e \u003c\/p\u003e\n\u003ch2\u003eRecipe\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunomi-2.myshopify.com\/blogs\/recipes\/kudzu-sauce-recipe\"\u003eJapanese Style Chicken in Kudzu Sauce Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"100g \/ 3.5 oz","offer_id":39627027775593,"sku":"ymsry-4973259031117","price":1499.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yoshinokuzu-kudzu-powder-kyo-no-kanbutsuya-814342.jpg?v=1663994132"},{"product_id":"tomei-dashi-shoyu-transparent-soy-sauce-with-bonito-kelp-broth-by-fundodai-goyo-inc","title":"Tomei Dashi Shoyu - Transparent Soy Sauce with Bonito \u0026 Kelp Broth by Fundodai Goyo Inc.","description":"\u003cp\u003eMeet Ayako Soda, the development manager who created Tomei Shoyu (\u003ca title=\"Transparent soy sauce developed to keep food looking good - The Asahi Shimbun\" href=\"http:\/\/www.asahi.com\/ajw\/articles\/AJ201904170007.html\" target=\"_blank\"\u003e\u003cem\u003eThe Asahi Shimbun\u003c\/em\u003e article\u003c\/a\u003e).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume\u003c\/strong\u003e: 100 ml\u003c\/li\u003e\n\u003cli\u003eUPDATED NEEDED - Ingredients: Distilled shoyu, table salt, brewed vinegar \/ flavoring (amino acids, etc.), trehalose, alcohol, (soybean and wheat used in these ingredients)\u003cbr\u003eしょうゆ蒸留液、食塩、醸造酢／調味料（アミノ酸等）、トレハロース、アルコール、（一部に大豆・小麦を含む）\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kumamoto, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Fundodai Goyo Inc\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fundodai Goyo","offers":[{"title":"1 bottle","offer_id":41841734254697,"sku":"fndd-amzn-4902626166893","price":1100.0,"currency_code":"JPY","in_stock":true},{"title":"12-bottle case","offer_id":41841734287465,"sku":"fndd-super-4902626166893x12","price":9840.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/tomei-dashi-shoyu-transparent-soy-sauce-with-bonito-kelp-broth-by-fundodai-goyo-inc-812983.jpg?v=1663993959"},{"product_id":"yuzu-ponzu-sauce-made-with-transparent-soy-sauce-by-fundodai-goyo-inc","title":"Yuzu Ponzu Sauce made with Transparent Soy Sauce","description":"\u003cp\u003eMeet Ayako Soda, the development manager who created Tomei Shoyu (\u003ca title=\"Transparent soy sauce developed to keep food looking good - The Asahi Shimbun\" href=\"http:\/\/www.asahi.com\/ajw\/articles\/AJ201904170007.html\" target=\"_blank\"\u003e\u003cem\u003eThe Asahi Shimbun\u003c\/em\u003e article\u003c\/a\u003e).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume\u003c\/strong\u003e: 100 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eBrewed vinegar (made in Japan), soy sauce distillate, salt, yuzu juice, fermented seasoning (acetic acid), yuzu peel, rice-fermented seasoning \/ trehalose, seasoning (amino acids, etc.), thickening polysaccharides, antioxidant (vitamin C), cyclic oligosaccharide, sweetener (stevia), vitamin B1\u003cbr data-start=\"371\" data-end=\"374\"\u003e(\u003cem data-start=\"375\" data-end=\"404\"\u003eContains soybeans and wheat\u003c\/em\u003e) \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kumamoto, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Fundodai Goyo Inc\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fundodai Goyo","offers":[{"title":"1 bottle","offer_id":41841725603945,"sku":"fndd-amzn-4902626462995","price":1100.0,"currency_code":"JPY","in_stock":true},{"title":"12-bottle case","offer_id":41841725636713,"sku":"fndd-super-4902626462996x12","price":12000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yuzu-ponzu-sauce-made-with-transparent-soy-sauce-by-fundodai-goyo-inc-507351.jpg?v=1663994303"},{"product_id":"mannen-konbucha-kelp-soup-tea-powder","title":"Mannen: Kombucha Kelp Soup Tea Powder こんぶ茶","description":"\u003cp\u003eCall it a sipping broth, a soup tea, a savory tea…\u003cmeta charset=\"utf-8\"\u003eIn Japan, kombu or kelp seaweed is often used as a base for broth and has also been consumed as a refreshing drink rather than a soup served with a meal.\u003c\/p\u003e\n\u003cp\u003eFrom a Western perspective, the savory, salty flavor makes it more of an instant soup, but we encourage you to drink it as a tea, in the mid-afternoon, to rejuvenate yourself for the rest of the day. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Table salt (made in Japan), dextrin, \u003cem\u003ekombu\u003c\/em\u003e (kelp seaweed), fermented flavoring, yeast extract \/ flavoring (amino acids, etc), acidulant.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAs tea: Dissolve a packet of the powder or a half a teaspoon in hot water (80C\/176F or hotter, using a cup or bowl of about 150 - 200 ml).\u003c\/li\u003e\n\u003cli\u003eAs broth: Dissolve the powder as desired in hot water and it is ready for use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"24g (2g x 12 packets) \/ 0.8 oz","offer_id":39786413785193,"sku":"mannen-4977931200938","price":399.0,"currency_code":"JPY","in_stock":true},{"title":"100g (50g x 2 bags) \/ 3.5 oz \/ Can","offer_id":39786414473321,"sku":"mannen-4977931900609","price":799.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mannen-konbucha-kelp-soup-tea-powder-915618.jpg?v=1663993254"},{"product_id":"mannen-ume-konbucha-japanese-plum-kelp-soup-tea-powder","title":"Mannen: Ume Kombucha - Japanese Plum \u0026 Kelp Soup Tea Powder 梅こんぶ茶","description":"\u003cp\u003eCall it a sipping broth, a soup tea, a savory tea…\u003cmeta charset=\"utf-8\"\u003eIn Japan, kombu or kelp seaweed is often used as a base for broth and has also been consumed as a refreshing drink rather than a soup served with a meal.\u003c\/p\u003e\n\u003cp\u003eFrom a Western perspective, the savory, salty flavor makes it more of an instant soup, but we encourage you to drink it as a tea, in the mid-afternoon, to rejuvenate yourself for the rest of the day. \u003c\/p\u003e\n\u003cp\u003eThe Japanese plum flavoring is a delicious addition to the Hokkaido kombu (kelp) broth.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Table salt (made in Japan), dextrin, \u003cspan\u003edried \u003c\/span\u003eJapanese plum (\u003cem\u003eume\u003c\/em\u003e), \u003cem\u003ekombu\u003c\/em\u003e (kelp seaweed), yeast extract \/ flavoring (amino acids, etc), acidulant, flavoring, purple corn food coloring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAs tea: Dissolve a packet or half a teaspoon of the powder in hot water (80C\/176F or hotter, using a cup or bowl of about 150 - 200 ml).\u003c\/li\u003e\n\u003cli\u003eAs broth: Dissolve the powder as desired in hot water and it is ready for use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"24g (2g x 12 packets) \/ 0.8 oz","offer_id":39786415489129,"sku":"mannen-4977931200921","price":398.0,"currency_code":"JPY","in_stock":true},{"title":"80g \/ 2.8 oz \/ Can","offer_id":39786415521897,"sku":"mannen-4977931900579","price":798.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/20260306_161537.jpg?v=1772785242"},{"product_id":"cmannen-ume-matcha-japanese-plum-matcha-kelp-soup-tea-powder","title":"#0598.G1 Mannen: Ume Matcha - Japanese Plum, Matcha \u0026 Kelp Soup Tea Powder 梅抹茶","description":"\u003cp\u003eCall it a sipping broth, a soup tea, a savory tea…\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIn Japan, kombu or kelp seaweed is often used as a base for broth and has also been consumed as a refreshing drink rather than a soup served with a meal.\u003c\/p\u003e\n\u003cp\u003eFrom a Western perspective, the savory, salty flavor makes it more of an instant soup, but we encourage you to drink it as a tea, in the mid-afternoon, to rejuvenate yourself for the rest of the day. \u003c\/p\u003e\n\u003cp\u003eThis variation is flavored with Japanese plum and a hint of matcha.\u003c\/p\u003e\n\u003cp\u003eSingle packet (2g) in image.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 1rem;\"\u003eIngredients\u003c\/strong\u003e\u003cspan style=\"font-size: 1rem;\"\u003e: Table salt, dextrin, \u003c\/span\u003e\u003cem style=\"font-size: 1rem;\"\u003earare\u003c\/em\u003e\u003cspan style=\"font-size: 1rem;\"\u003e (rice cracker bits), \u003c\/span\u003e\u003cspan style=\"font-size: 1rem;\" data-mce-fragment=\"1\"\u003edried \u003c\/span\u003e\u003cspan style=\"font-size: 1rem;\" data-mce-fragment=\"1\"\u003eJapanese plum (\u003c\/span\u003e\u003cem style=\"font-size: 1rem;\" data-mce-fragment=\"1\"\u003eume\u003c\/em\u003e\u003cspan style=\"font-size: 1rem;\" data-mce-fragment=\"1\"\u003e), matcha green tea powder,\u003c\/span\u003e\u003cspan style=\"font-size: 1rem;\"\u003e \u003c\/span\u003e\u003cem style=\"font-size: 1rem;\"\u003ekombu\u003c\/em\u003e\u003cspan style=\"font-size: 1rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 1rem;\"\u003e(kelp seaweed) extract \/ flavoring (amino acids, etc), acidulant, flavoring, purple corn food coloring.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAs tea: Dissolve a packet of the powder in hot water (80C\/176F or hotter, using a cup or bowl of about 150 - 200 ml).\u003c\/li\u003e\n\u003cli\u003eAs broth: Dissolve a packet as desired in hot water and it is ready for use. Add it to your next hot pot dish!\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"20g (2g x 10 packets)","offer_id":40469211873385,"sku":"mannen-0012002","price":1100.0,"currency_code":"JPY","in_stock":true},{"title":"50g (2g x 25 packets) \/ Yunomi Resealable Bag","offer_id":39786417193065,"sku":"mannen-0012002-050","price":2790.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/image_e4235c89-49a7-44e0-a180-ab92410e28ea.heic?v=1673588746"},{"product_id":"kanro-gold-matcha-milk-candy","title":"Kanro Gold Matcha Milk Candy","description":"\u003cp\u003eMatcha Milk hard candy made of stone ground matcha from Nishio and fresh cream from Hokkaido. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Info \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 70g \u003c\/li\u003e\n\u003cli\u003ePackage may be slightly different from photo depending on the production lot\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNote\u003c\/strong\u003e: We have not translated the back label. It will be shipped without an english label. Please refrain from purchasing if you have food allergies.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yunomi Pantry","offers":[{"title":"Default Title","offer_id":39900367519849,"sku":"LFE-4901351001608","price":599.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_8cd0f5af-dd77-41fb-b015-b9abc4870457.heic?v=1694497353"},{"product_id":"tomizawa-shoten-freeze-dried-sakura-blossom-powder-japanese-grown","title":"#0797.K3 Freeze Dried Sakura Blossom Powder (Japanese-grown)","description":"\u003cdiv\u003eThese salt-pickled sakura blossoms create the flavor of sakura mochi, a traditional Japanese dessert. These blossoms have been freeze-dried and powdered. For use as sprinkling on baked goods and dessert, or as flavoring.\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sakura blossoms, salt, ume (Japanese plum) vinegar\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kanagawa\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Sekiyama (or Kanzan) Yaezakura\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dark area of 15C\/60F or cooler. Refrigerate during hotter summer months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContamination\u003c\/strong\u003e: Food packing facility also packs products that include wheat, eggs, dairy products, buckwheat, peanuts, shrimp and crab.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional info\u003c\/strong\u003e (per 100 grams)\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eCalories: 215 kcal\u003c\/li\u003e\n\u003cli\u003eProtein: 10.9 grams\u003c\/li\u003e\n\u003cli\u003eFat: 2.8 grams\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 36.6 grams\u003c\/li\u003e\n\u003cli\u003eSodium: 45.7 grams\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarning\u003c\/strong\u003e: Please remove the oxygen absorber packet before use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003c\/h2\u003e","brand":"Yunomi Pantry","offers":[{"title":"5 grams (Best by: 2026\/09\/19)","offer_id":39915596087401,"sku":"tomiz01196901-22989","price":920.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/tomiz-freeze-dried-sakura-blossom-powder-japanese-grown-152223.jpg?v=1663993904"},{"product_id":"tomizawa-shoten-sakura-blossom-flakes-japanese-grown","title":"Freeze-Dried Sakura Blossom Flakes (Japanese-grown)","description":"\u003cdiv\u003eSalt-pickled sakura blossoms create the flavor of sakura mochi, a traditional Japanese dessert. These blossoms have been freeze-dried and crushed into flakes. For use as sprinkling on baked goods and dessert, or as flavoring.\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sakura blossoms, salt, ume (Japanese plum) vinegar\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kanagawa\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Sekiyama (or Kanzan) Yaezakura\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dark area of 15C\/60F or cooler. Refrigerate during hotter summer months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContamination\u003c\/strong\u003e: Food packing facility also packs products that include wheat, eggs, dairy products, buckwheat, peanuts, shrimp and crab.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional info\u003c\/strong\u003e (per 100 grams)\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eCalories: 215 kcal\u003c\/li\u003e\n\u003cli\u003eProtein: 10.9 grams\u003c\/li\u003e\n\u003cli\u003eFat: 2.8 grams\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 36.6 grams\u003c\/li\u003e\n\u003cli\u003eSodium: 45.7 grams\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarning\u003c\/strong\u003e: Please remove the oxygen absorber packet before use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003c\/h2\u003e","brand":"Yunomi Pantry","offers":[{"title":"5 grams","offer_id":39915599691881,"sku":"tomiz01196801-22972","price":920.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/tomiz-freeze-dried-sakura-blossom-flakes-japanese-grown-986653.jpg?v=1663993930"},{"product_id":"tokushuma-aonori-seaweed-kyo-no-kanbutsuya","title":"Tokushima Aonori Seaweed, Kyo no Kanbutsuya 京の乾物屋 徳島県産 青のり","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Seaweed from Tokushima Prefecture すじ青のり（徳島産）\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 3 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Store airtight in cool, dry, dark area\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Sanada KK. 81-2 Uedacho, Higashiyama-ku, Kyoto City, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 22.08.30 = August 30, 2022). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 3g-bag)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: 5 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: 0.7 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: 0.1 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: 1.3 g\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSugars: 0.2 g\u003c\/li\u003e\n\u003cli\u003eDietary Fiber: 1.1 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e: 0.1 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":39936236978281,"sku":"ymsry-4973259009246","price":580.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/tokushima-aonori-seaweed-kyo-no-kanbutsuya-702220.jpg?v=1663993942"},{"product_id":"mikuniya-s-yakinori-seaweed-sheet-for-sushi-imperial-grade-10-pcs","title":"Mikuniya’s Yakinori Seaweed Full Size Sheet for Sushi - Imperial Grade 10 pcs - 焼寿司海苔 超特選","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Grated Wasabi\" href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: May contain trace amounts of small shrimp and other crustaceans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 5 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e 5 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 5 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"Default Title","offer_id":40154722533481,"sku":"mknynori-804663","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mikuniyas-yakinori-seaweed-sheet-for-sushi-imperial-grade-10-pcs-560206.jpg?v=1663993330"},{"product_id":"mikuniya-s-yakinori-seaweed-sheet-for-sushi-superior-grade-10-pcs","title":"Mikuniya’s Yakinori Seaweed Sheet for Sushi - Superior Grade 10 pcs - 焼寿司海苔 優上","description":"\u003cp\u003eNori seaweed sheets are used primarily for sushi. Like the tea industry, they are cultivated by initial producers (fishermen) in the sea and processed into dried sheets that are uncut. Factories then buy these unrefined sheets at auction, grade, cut, and refine them further before packaging for retail sale and to restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended with\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" title=\"Grated Wasabi\" data-mce-href=\"https:\/\/yumenet.live\/products\/kameya-foods-farm-direct-grated-wasabi\" target=\"_blank\"\u003eKameya Foods' Grated Wasabi\u003c\/a\u003e\u003cspan\u003e and delicious\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Heisei - Premium Quality Shoyu (Soy Sauce) by Fundodai Goyo Inc.\" href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\" target=\"_blank\" data-mce-href=\"https:\/\/yumenet.live\/products\/heisei-premium-quality-shoyu-soy-sauce-by-fundodai-goyo-inc\"\u003ePremium Shoyu from Fundodai Goyo\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen risk\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eMay contain trace\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e amounts of small shrimp and other crustaceans\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: \u003cstrong\u003eIMPERIAL\u003c\/strong\u003e, Premium, Standard\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSoftness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 4 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eUmami flavor: 3 \/ 5 stars\u003c\/li\u003e\n\u003cli\u003eThickness: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e 2 \/ 5 stars\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eDeepness of color: \u003cmeta charset=\"utf-8\"\u003e 3 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRarity: \u003cmeta charset=\"utf-8\"\u003e 2 \/ 5 stars\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Seaweed grown in the Ariake Sea; Nori graded, cut and packed by Mikuniya in Hiroshima. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApproximate size:\u003c\/strong\u003e 21 cm x 19 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Mikuniya\u003c\/h2\u003e\n\u003cp\u003eA century ago, Mimura Masutaro established his seaweed (\u003cem\u003enori\u003c\/em\u003e) business in Asahi City, Hiroshima Prefecture, on the Setouchi Sea where seaweed farms and fisheries had supplied Japan since the era of Japan’s samurai.\u003c\/p\u003e\n\u003cp\u003eMasutaro lived thru a tumultuous period of history and was forced to close his business, but after World War II, his son Yoshihito revived his father’s business establishing a refinement factory and wholesale business, successfully distributing Hiroshima-made Nori throughout the country. Land reclamation projects in Hiroshima destroyed seaweed cultivation in the area and the family was forced to seek out quality raw material from other parts of Japan.\u003c\/p\u003e\n\u003cp\u003eToday, 4th generation Mimura Ichiro continues his family’s processing and wholesale business using delicious Nori seaweed grown in the Ariake Sea in the southernmost island of Kyushu.\u003c\/p\u003e","brand":"Mikuniya","offers":[{"title":"Default Title","offer_id":40435072565353,"sku":"mknynori-804526","price":1500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/yakizushi-yujo-zen_5281b1f5-ab1e-450e-aca4-6925670577bb.jpg?v=1669364336"},{"product_id":"mannen-momo-matcha-japanese-peach-matcha","title":"Mannen: Momo Matcha - Japanese Peach Matcha Tea 桃抹茶","description":"\u003cp\u003eThe delicious sweet flavor of peach combined with matcha. \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Granulated sugar, dextrin, honey, matcha, powdered peach juice \/ Vitamin C, acidulant, flavoring, food coloring (carthamus yellow, gardenia). In Japanese: グラニュー糖、デキストリン、はちみつ、抹茶、もも果汁粉末／ビタミンＣ、酸味料、香料、着色料（紅花黄、クチナシ）\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAs tea: Dissolve a packet of the powder in hot water (80C\/176F or hotter, using a cup or bowl of about 150 - 200 ml).\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"Single serving packet sample (12g)","offer_id":40476608430185,"sku":"mannen-40514-single","price":300.0,"currency_code":"JPY","in_stock":true},{"title":"Original bag - 144g (12g x 12 packets)","offer_id":41632175390825,"sku":"mannnen-40514","price":1500.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 1.44kg (10 Original bags = 12g x 120 packets)","offer_id":42610220695657,"sku":"mannnen-40514x10","price":14000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Peach-matcha.jpg?v=1727329594"},{"product_id":"iijima-seitarou-shoten-salt-pickled-sakura-blossoms-japanese-grown","title":"Iijima Seitarou Shoten KN003: Salt-Pickled Sakura Blossoms (Japanese-grown) 桜花の塩漬","description":"\u003cdiv\u003eThese salt-pickled sakura blossoms create the flavor of sakura mochi, a traditional Japanese dessert, and are beautiful garnishing to baked goods and desserts. Soak in water to wash away the salt, and add it to your tea for a hint of sakura flavor.\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sakura blossoms, salt, ume (Japanese plum) vinegar\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Odawara, Kanagawa Prefecture\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yaezakura Kanzan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Refrigerate when possible. While the product will not spoil if not refrigerated, the salt will melt making the blossom extra salty and ruining the color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen info\u003c\/strong\u003e: This product does not contain the following: shrimp, crab, wheat, buckwheat, eggs, milk, peanuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional info\u003c\/strong\u003e (per 100 grams)\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eCalories: 11 kcal\u003c\/li\u003e\n\u003cli\u003eProtein: 1.2 grams\u003c\/li\u003e\n\u003cli\u003eFat: 0.2 grams\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 4.1 grams\u003c\/li\u003e\n\u003cli\u003eSodium: 60 grams\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarning\u003c\/strong\u003e: Please remove the oxygen absorber packet before use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout the Producer\u003c\/h2\u003e\n\u003cp\u003eAlong the coastline West of Tokyo, between the towns of Kozu and Ninomiya, with the mountains at our back and the sea at our doorstep, our family has been making delicious food for your table for over a century. What my great grandfather started then, I continue today, growing sakura and ume trees, and using the techniques inherited over the generations to make salt-pickled sakura, umeboshi, and yukari (ume-pickled purple shiso leaves).\u003c\/p\u003e\n\u003cp\u003eDiscover more about life in our quiet part of Japan on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.instagram.com\/iijima_seitarou\/\" data-mce-href=\"https:\/\/www.instagram.com\/iijima_seitarou\/\" target=\"_blank\"\u003eInstagram\u003c\/a\u003e!\u003c\/p\u003e\n\u003cp\u003eCheck out these sakura-inspired recipes to sweeten your day!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/sakura-butter-mochi-cake\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/sakura-butter-mochi-cake\u0026amp;source=gmail\u0026amp;ust=1710578552472000\u0026amp;usg=AOvVaw36Q-eAOvfBBtofwky_qrVg\" data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eSakura Butter Mochi Recipe\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/sakura-tea-latte\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/sakura-tea-latte\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw2-lz8GPBNK2HAYDZd_r8e7\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eSakura Tea Latte Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003ca\u003e\u003c\/a\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/kudzu-tea\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/kudzu-tea\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw1bNVKPaAbbwk4KSnPaXPtw\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eSakura Kudzu-yu (Kudzu root tea) Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/kudzu-tea\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/kudzu-tea\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw1bNVKPaAbbwk4KSnPaXPtw\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003ca rel=\"noopener noreferrer\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/sakura-recipe\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw36X0cXgJLcw4YR_lHwpPrZ\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/sakura-recipe\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" target=\"_blank\"\u003eSakura Daifuku Mochi (さくら大福) Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/sakura-recipe\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw36X0cXgJLcw4YR_lHwpPrZ\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/sakura-recipe\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003ca rel=\"noopener noreferrer\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/sakura-cake-financier\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw1W74BzKd2OZs0cz5QTdevZ\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/sakura-cake-financier\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" target=\"_blank\"\u003eGluten-Free Sakura Financier (French Almond cake) Recipe \u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/sakura-cake-financier\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw1W74BzKd2OZs0cz5QTdevZ\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/sakura-cake-financier\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003ca rel=\"noopener noreferrer\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/yumenet.live\/blogs\/recipes\/cooking-with-sakura\u0026amp;source=gmail\u0026amp;ust=1709701132572000\u0026amp;usg=AOvVaw0_YdNWDx1nRKpu7MyXdLLr\" href=\"https:\/\/yumenet.live\/blogs\/recipes\/cooking-with-sakura\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" target=\"_blank\"\u003eSakura Biscuits Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Iijima Seitarou Shoten","offers":[{"title":"100g \/ 3.5 oz","offer_id":40548962435177,"sku":"iijima01-100","price":1499.0,"currency_code":"JPY","in_stock":true},{"title":"1kg (100g x 10 bags) \/ 2.2 lbs","offer_id":40548962467945,"sku":"iijima01-100x10","price":9980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/5c38eedeb4e66fb524fb965acd265393dc5b51d7.jpg?v=1679125086"},{"product_id":"iijima-seitarou-shoten-yukari-dried-salt-pickled-shiso-leaves","title":"Iijima Seitarou Shoten KN004: Yukari - Sundried, salt-pickled shiso leaves ゆかり","description":"\u003cp\u003eThese salt-pickled purple shiso (perilla) leaves are traditionally used to garnish rice (furikake). Like salt-pickled sakura blossoms, it borrows part of its umeboshi from the ume vinegar used in pickling.\u003c\/p\u003e\n\u003cp\u003eTraditionally, shiso leaves are salted and rolled, squeezed of its moisture then ume vinegar and salt are added for pickling, and finally dried after pickling and crushed.\u003c\/p\u003e\n\u003cp\u003eAs tea merchants, this flavor has much potential for tea blending. We will be experimenting with blending with black and oolong tea especially \u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Shiso (perilla) leaves, ume (Japanese plum) vinegar\u003cmeta charset=\"utf-8\"\u003e, salt\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Hadano and Odawara, Kanagawa Prefecutre\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Red \u003cmeta charset=\"utf-8\"\u003eperilla\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Refrigerate when possible. While the product will not spoil if not refrigerated, refrigeration preserves the color longer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergen info\u003c\/strong\u003e: This product does not contain the following: shrimp, crab, wheat, buckwheat, eggs, milk, peanuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional info\u003c\/strong\u003e (per 100 grams)\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eCalories: 11 kcal\u003c\/li\u003e\n\u003cli\u003eProtein: 1.2 grams\u003c\/li\u003e\n\u003cli\u003eFat: 0.2 grams\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 4.1 grams\u003c\/li\u003e\n\u003cli\u003eSodium: 60 grams\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarning\u003c\/strong\u003e: Please remove the oxygen absorber packet before use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout the Producer\u003c\/h2\u003e\n\u003cp\u003eAlong the coastline West of Tokyo, between the towns of Kozu and Ninomiya, with the mountains at our back and the sea at our doorstep, our family has been making delicious food for your table for over a century. What my great grandfather started then, I continue today, growing sakura and ume trees, and using the techniques inherited over the generations to make salt-pickled sakura, umeboshi, and yukari (ume-pickled purple shiso leaves).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about life in our quiet part of Japan on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.instagram.com\/iijima_seitarou\/\" target=\"_blank\"\u003eInstagram\u003c\/a\u003e!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eRecipes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/whats-red-shiso-perilla\"\u003eWhat is Red Shiso (Perilla) and How to Enjoy it\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/red-shisho-perilla-recipe\"\u003eRed Shiso (Perilla) Recipe\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Iijima Seitarou Shoten","offers":[{"title":"45g \/ 1.6 oz \/ Yunomi Label","offer_id":40548969087081,"sku":"iijima02-045","price":999.0,"currency_code":"JPY","in_stock":true},{"title":"450g (45g x 10 bags) \/ 15.8 oz","offer_id":40548969152617,"sku":"iijima02-045x10","price":8299.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/514ef4629503789d37c1ab4c0579eb2f776ae586.jpg?v=1679126317"},{"product_id":"okuizumo-rose-garden-rose-black-tea-1-5g-x-10-tea-bags","title":"#0552.S4 Okuizumo Rose Garden: Rose Black Tea","description":"\u003cp\u003eThe rich, floral aroma of rose petals combined with delicious black tea, all grown in Shimane Prefecture, and provided in convenient tea bags.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eProduct info\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"s1\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: black tea, rose petals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Okuizumo Rose Garden\" href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" target=\"_blank\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e.\u003cspan\u003e\u003c\/span\u003e \u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"Sample Pack (1.5 grams x 2 Tea Bags) \/ 3g \/ 0.1 oz (Yunomi packaging)","offer_id":40774192988265,"sku":"okzr03-003","price":400.0,"currency_code":"JPY","in_stock":true},{"title":"1 Pack (1.5 grams x 10 Tea Bags) \/ 15g \/ 0.53 oz","offer_id":40745111617641,"sku":"okzr03-015","price":1499.0,"currency_code":"JPY","in_stock":true},{"title":"10 Packs (1.5 grams x 10 Tea Bags x 10) \/ 150g \/ 5.3 oz","offer_id":40745111650409,"sku":"okzr03-015x10","price":12000.0,"currency_code":"JPY","in_stock":false},{"title":"30 tea bags \/ 45g \/ 1.06 oz \/ Yunomi resalable bag","offer_id":47836201156713,"sku":"okzr03-015x30","price":3600.0,"currency_code":"JPY","in_stock":false},{"title":"Ohana botanica mini can ( 1.5g x 4 Tea Bags) \/ 6g \/ 0.2 oz","offer_id":41022931763305,"sku":"OB-okzr03-006","price":1500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/7760748A-C177-4E45-A7BB-7E039BC3B1BB_1_105_c.jpg?v=1695708251"},{"product_id":"okuizumo-rose-garden-rose-petal-herbal-tea-apple-rose-cultivar","title":"#0554.S4 Okuizumo Rose Garden: Rose Petal Herbal Tea (Apple Rose Cultivar)","description":"\u003cp class=\"p1\"\u003eThe first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSteeping recommendation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 2 tsp of petals. \u003cstrong\u003eTime\u003c\/strong\u003e: 5 min. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/195F, 100 ml. The initial color extracted from the petals will be blue and the liquor will gradually transform into violet, then finally a rosy red.\u003c\/p\u003e\n\u003cp\u003e2 tsp of petals is about 0.3-0.5 grams. So a 10-gram bag should yield around 20-30 cups of 100 ml.\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Rose petals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Sahime, the rose princess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. \u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" title=\"Okuizumo Rose Garden\" target=\"_blank\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e.\u003cspan\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eRecipes\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yumenet.live\/blogs\/recipes\/matcha-rose-chocolate\"\u003eRose Petal Chocolate with Matcha Recipe\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi Sample bag","offer_id":40745156051049,"sku":"okzr04syr-010","price":1999.0,"currency_code":"JPY","in_stock":true},{"title":"10g \/ 0.35 oz \/ Gift Can","offer_id":40745156116585,"sku":"okzr04syr-010gc","price":2499.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz \/ bulk bag","offer_id":40745156083817,"sku":"okzr04syr-100","price":17000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/roze-reitoukaben.jpg?v=1695711140"},{"product_id":"okuizumo-rose-garden-rose-bud-herbal-tea-hamanasu-or-beach-rose-cultivar","title":"#0553.S4 Okuizumo Rose Garden: Rose Bud Herbal Tea (Hamanasu or Beach Rose Cultivar)","description":"\u003cp class=\"p1\"\u003eThe first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSteeping recommendation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 buds. \u003cstrong\u003eTime\u003c\/strong\u003e: 5 min. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/195F, 100 ml. The initial color extracted from the petals will be blue and the liquor will gradually transform into violet, then finally a rosy red.\u003c\/p\u003e\n\u003cp\u003e5-gram bag holds around 20 buds (+\/- 3 buds as they are slightly different in size).\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Rose buds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Hamanasu rose (also known as beach rose or Japanese rose).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. \u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" title=\"Okuizumo Rose Garden\" target=\"_blank\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e.\u003cspan\u003e\u003c\/span\u003e \u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"5g \/ 0.17 oz \/ Sample bag","offer_id":40745183608937,"sku":"okzr05-005","price":1000.0,"currency_code":"JPY","in_stock":true},{"title":"20g \/ 0.7 oz \/ Gift Can","offer_id":40745183641705,"sku":"okzr05-020gc","price":2800.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ 1.76 oz \/ Yunomi bag","offer_id":42772529152105,"sku":"okzr05-050","price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ 7 oz \/ bulk bag \/ Procured on Demand","offer_id":40745183674473,"sku":"okzr05-200","price":20000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/CCBF5832-584D-4B26-B984-6C9F635D6FAA_1_105_c.jpg?v=1695714761"},{"product_id":"okuizumo-rose-garden-rose-jam-with-plum-flavor","title":"Okuizumo Rose Garden: Rose Jam with Plum Flavor (110g): Best by August 1st, 2026","description":"\u003cp class=\"p1\"\u003eCombining the delicacy foral aroma of Okuizumo’s roses and sweet but tart jam made from Japanese plum, this is a great addition to your afternoon tea scones!\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cspan data-mce-fragment=\"1\"\u003esugar beet, Japanese plum (ume) purée, organic rose\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. \u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca title=\"Okuizumo Rose Garden\" href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e\u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"Default Title","offer_id":40745198321769,"sku":"okzr-jam01","price":1100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/665FFB66-61D0-4FC7-BFD1-C0F7AA1A625D_1_105_c.jpg?v=1695714517"},{"product_id":"okuizumo-rose-garden-rose-powder","title":"#0556.S4 Okuizumo Rose Garden: Rose Powder","description":"\u003cp class=\"p1\"\u003eThe first thing you notice when you open the bag is a heavenly breeze of fresh roses...as if you were walking through a rose garden just after a spring shower.\u003c\/p\u003e\n\u003ch2\u003eProduct info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Rose petals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April, plucked in the morning for maximum strength of aroma. Organic fertilizer used, no pesticides used.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Nagahisa Village, Oda City, Shimane, Japan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep airtight in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProducer info\u003c\/h2\u003e\n\u003cp\u003eOkuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. \u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca title=\"Okuizumo Rose Garden\" href=\"https:\/\/goo.gl\/maps\/ZuWmUUz1hB9psvLp8\" target=\"_blank\"\u003e411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan\u003c\/a\u003e.\u003cspan\u003e\u003c\/span\u003e \u003c\/p\u003e","brand":"Okuizumo Rose Garden","offers":[{"title":"10g \/ 0.35 oz \/ Sample bag","offer_id":40745205170281,"sku":"okzr-pd01-010","price":2000.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":40745205203049,"sku":"okzr-pd01-100","price":16200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/IMG_2851.jpg?v=1760685819"},{"product_id":"kanten-powder-agar-kyo-no-kanbutsuya","title":"Kanten Powder (Agar), Kyo no Kanbutsuya  京の乾物屋 粉寒天","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct name\u003c\/strong\u003e: Kanten Powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Red algae (imported). \u003cem\u003eJapanese Original: 紅藻海藻（輸入）\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 16 grams (4g x 4 packets), 45g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: \u003cspan\u003eKeep in cool, dry area away from sunlight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e:  g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e:  g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e:  g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"16g \/ 0.56 oz (4g x 4 packets)","offer_id":40774327042153,"sku":"ymsry-4973259005606","price":550.0,"currency_code":"JPY","in_stock":true},{"title":"45g \/ 1.58 oz","offer_id":40774327074921,"sku":"ymsry-4973259008355","price":1300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/65_1.jpg?v=1697174322"},{"product_id":"obubu-tea-sweet-sakura-herbal-tea","title":"#0039.K6 Obubu Tea: Sweet Sakura Herbal Tea","description":"\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Recently-Updated11_1024x1024.jpg?9248216742233624766\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/yumenet.live\/collections\/sakura\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yumenet.live\/collections\/sakura\"\u003eSakura\u003c\/a\u003e, or Japanese cherry blossom, is one of the foremost symbols of Japan. Symbolizing the intense ephemeral nature of life, they bloom en masse once a year for a short week or two painting Japan pink and white before being blown away by the spring breeze in a beautiful shower of petals.\u003c\/p\u003e\n\u003cp\u003eSweet Sakura Tea from Obubu is made with sugared cherry blossoms (the kanzan variety) by their partner in Odawara, Kanagawa.\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Sakura Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sakura blossoms, sugar, ume plum vinegar, salt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring (late April)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaged by\u003c\/strong\u003e: Kyoto \u003ca href=\"https:\/\/yumenet.live\/collections\/kyoto-obubu-tea-farms\"\u003eObubu Tea Farms\u003c\/a\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/XeAzW\" target=\"_blank\"\u003eWazuka-cho, Soraku-gun, Kyoto\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: Established in 2004 as an agricultural social venture seeking to contribute to society through tea.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eInstructions\u003c\/h2\u003e\n\u003cp\u003eAdd hot water to 3-5 grams of blossoms and allow the blossoms to open. Add water to taste preference\u003c\/p\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"5g sample","offer_id":40841142698089,"sku":"obt-sak02-005","price":499.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":40841142763625,"sku":"obt-sak02-100","price":8000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/22val4.jpg?v=1699937035"},{"product_id":"spices-ichimi-with-kyoto-grown-togarashi-chili-pepper-kyo-no-kanbutsuya","title":"Spices - Ichimi with Kyoto-Grown Togarashi Chili Pepper - Kyo no Kanbutsuya 京の乾物屋 一味","description":"\u003cp\u003eChili pepper, or \u003cem\u003etogarashi\u003c\/em\u003e in Japanese, has been a part of Japanese cuisine since Portuguese traders introduced it in the 16th century. There are dozens of varieties of chilli pepper, but just 1% of the chilli pepper consumed in Japan is grown in Japan. This kyoto-grown \u003cem\u003eichimi\u003c\/em\u003e (一味 literally \"one flavor\") is often used on noodles, etc. and tends to be less spicy than forms found in other parts of the world.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cem\u003e\u003c\/em\u003eChilli pepper.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 15 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: Product ships within 2 months of the best by date. See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 15g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSodium\u003c\/strong\u003e:  g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":41085427875945,"sku":"ymsry-pepper-ichimi","price":999.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/20240219-120124_0000.png?v=1708312563"},{"product_id":"spices-shichimi-with-all-japanese-grown-ingredients-kyo-no-kanbutsuya","title":"Spices - Shichimi with all Japanese-Grown Ingredients - Kyo no Kanbutsuya 京の乾物屋 国産七味","description":"\u003cp\u003eShichimi ---\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eProduct Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: chili pepper (Kyoto-grown), roasted chili pepper (Wakayama-grown), golden sesame seed (Kyushu-grown), black sesame seed (Kyushu-grown), aonori seaweed (Tokushima-grown), citrus peel (Wakayama-grown). \u003cspan data-mce-fragment=\"1\"\u003eとうがらし（京都府産）、焼とうがらし（京都府産）、山椒（和歌山県産）、金ごま（九州産）、黒ごま（九州産）、青のり（徳島県産）、陳皮（和歌山県産）\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 15 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: Keep in cool, dry area away from sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Yamashiroya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest by date\u003c\/strong\u003e: Product ships within 2 months of the best by date. See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eNutritional info (per 15g)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy\u003c\/strong\u003e: kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e: g\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e:  g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv id=\"gtx-trans\" style=\"position: absolute; left: 48px; top: 126.955px;\"\u003e\n\u003cdiv class=\"gtx-trans-icon\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Kyo no Kanbutsuya","offers":[{"title":"Default Title","offer_id":41085851304041,"sku":"ymsry-pepper-shichimi1","price":1999.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/rn-image_picker_lib_temp_4bfd7abd-7ab6-4698-b6af-c987f9246f0a.png?v=1708313295"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/collections\/kamagari-bussan_791c8cd6-656f-41ac-a35a-519c0e7bde3e.jpg?v=1699594795","url":"https:\/\/yumenet.live\/en-fr\/collections\/yunomi-pantry.oembed","provider":"yumenet.live","version":"1.0","type":"link"}