{"product_id":"obubu-15-kyobancha-winter-grown-roasted-green-tea","title":"#0009.K6 Obubu Tea: Kyobancha - Winter-grown, Roasted Green Tea","description":"\u003cp\u003eUnique to the city of Kyoto from which it gets name, \u003ca href=\"https:\/\/yumenet.live\/collections\/kyobancha\"\u003eKyobancha\u003c\/a\u003e is harvested from tea leaves and twigs that have matured over the winter months and then roasted producing a very woodsy flavor. As \u003ca href=\"https:\/\/yumenet.live\/collections\/bancha\"\u003ebancha\u003c\/a\u003e, it is unrolled, so we sell it in larger 200 gram bags.\u003c\/p\u003e\n\u003cp\u003eOften called 'bancha for babies' (akachan bancha 赤ちゃん番茶) because it has almost no caffeine, it is also called 'spring bancha' (haru bancha 春番茶) because it is harvested in March from winter matured leaves. Rarely offered outside of Japan, it is even quite rare to find it in supermarkets in Japan as well.\u003c\/p\u003e\n\u003cp\u003eAkky's Kyobancha has resulted in a tea that produces a light, refreshing, and easy-to-drink taste--a healthy alternative to sugary drinks. We recommend steeping it in boiling water for 2-3 minutes, or steeping it with cold water for 2-3 hours for iced tea.\u003c\/p\u003e\n\u003ch2\u003eVideo illustrating how kyobancha, the winter-grown roasted tea, is made and prepared.\u003c\/h2\u003e\n\u003cp\u003eCreated by Interns at \u003ca data-mce-fragment=\"1\" rel=\"noopener noreferrer\" href=\"https:\/\/yumenet.live\/collections\/kyoto-obubu-tea-farms\" target=\"_blank\"\u003eKyoto Obubu Tea Farms\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"video\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/SoelY9aWKYM\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: March (pre-spring harvest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Wazuka Village, Kyoto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation\u003c\/strong\u003e: Leaves and stems that have matured over the winter, cut to prepare the field for the spring harvest\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction notes\u003c\/strong\u003e: Steamed for 80 min and roasted without rolling to create the dry leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Extremely low in caffeine, light body\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"10g \/ 0.35 oz \/ March \/ Yunomi sample bag","offer_id":4101750277,"sku":"obt-ho005-010","price":350.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ 7 oz \/ March \/ bulk bag","offer_id":4101750405,"sku":"obt-ho005-200","price":1350.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/IMG_8298.jpg?v=1765441965","url":"https:\/\/yumenet.live\/products\/obubu-15-kyobancha-winter-grown-roasted-green-tea","provider":"yumenet.live","version":"1.0","type":"link"}